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Chef jobs in poughkeepsie USA

12 chef jobs found in poughkeepsie: showing 1 - 12

Food Service Worker - Little Water Prep Charter School Nutrition
Company: Whitsons Culinary Group |

Location: Poughkeepsie, NY, USA

| Salary: US$17.5 per hour | Date posted: 25 Aug 2026
. Teamwork: Works cooperatively with the Chef Manager, Lead Cook, and fellow food service workers; contributes to a positive
Director Of Operations - Dining Services
Company: Vassar College |

Location: Poughkeepsie, NY, USA

| Salary: US$70300 - 91500 per year | Date posted: 24 Aug 2026
, Executive Chef, and Bon Apptit leadership to coordinate operational priorities, staffing, service execution, catering, and the... Chef to coordinate service execution, ensuring effective communication between culinary and front-of-house operations
Prep Cook (full Time)
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$20.25 per hour | Date posted: 23 Aug 2026
production schedule and preparation requirements from the Chef. Prepares items on production sheets following established
Executive Chef - Marist University - Poughkeepsie, Ny
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$85000 - 90000 per year | Date posted: 23 Aug 2026
. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe..., complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef
Lead Cook
Company: The Heartwood at Vassar |

Location: Poughkeepsie, NY, USA

| Salary: unspecified | Date posted: 02 Aug 2026
, menu specifications and production schedules set forth by the Executive Chef. The employee may direct the work... Executive Chef, this position must follow standard operating procedures, kitchen systems including: preparation logs
Cook/events Chef
Company: Main Street Hospitality Corp |

Location: Poughkeepsie, NY, USA

| Salary: US$20 - 25 per hour | Date posted: 01 Aug 2026
other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred
Director Of Culinary - Ny / Ct
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$135000 - 150000 per year | Date posted: 31 Jul 2026
. Qualifications Culinary Arts degree required. Certified Executive Chef (CEC) strongly preferred. Significant culinary leadership
Traveling Sous Chef - Ny / Ct
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$80000 - 85000 per year | Date posted: 31 Jul 2026
. Job Summary The Traveling Sous Chef provides culinary leadership and operational support across five healthcare food service..., culinary execution, training, special events, and operational needs. The Traveling Sous Chef partners closely with Executive
Executive Chef
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$100000 - 110000 per year | Date posted: 27 Jul 2026
and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Executive Chef, you will lead... satisfaction while managing a large unionized culinary team alongside an experienced Sous Chef. Key Responsibilities Direct
Executive Chef - Marist University - Poughkeepsie, Ny
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$85000 - 90000 per year | Date posted: 25 Jun 2026
. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe..., complex foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef
Prep Cook (full Time)
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$20.25 per hour | Date posted: 25 Jun 2026
production schedule and preparation requirements from the Chef. Prepares items on production sheets following established
Prep Cook (full Time)
Company: Compass Group |

Location: Poughkeepsie, NY, USA

| Salary: US$20.5 per hour | Date posted: 17 Jun 2026
. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares