Cuisine jobs in minnesota state USA
26 cuisine jobs found in minnesota state: showing 1 - 20
Front Of House Team Member
Company: The Piada Group |
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh...Location: Bloomington, MN, USA
| Salary: unspecified | Date posted: 30 Jan 2025
Floor Manager
Company: Hotel Ivy |
in the heart of Downtown Minneapolis. The menu features New American cuisine and craft cocktails inspired by the flavors...Location: Minneapolis, MN, USA
| Salary: unspecified | Date posted: 29 Jan 2025
Sous Chef
Company: Omni Hotels & Resorts |
controls. To assist the Chef de Cuisine in budgeting i.e. food cost/payroll/etc. When agreed, control all overheads/achieve... for remedial action. Advise the Chef de Cuisine and/or Executive Chef on all matters relating to the kitchen area and ensure...Location: Eagan, MN, USA
| Salary: $60000 - 75000 per year | Date posted: 26 Jan 2025
Sous Chef
Company: Omni Hotels & Resorts |
controls. To assist the Chef de Cuisine in budgeting i.e. food cost/payroll/etc. When agreed, control all overheads/achieve... for remedial action. Advise the Chef de Cuisine and/or Executive Chef on all matters relating to the kitchen area and ensure...Location: Eagan, MN, USA
| Salary: $60000 - 75000 per year | Date posted: 24 Jan 2025
Culinary Professionals - Kitchen Manager / Head Chef
Company: Wolfoods |
is changing the perception of camp food into something more of suitably called Camp Cuisine. Summer Camp Kitchens and Dining Halls... allows campers to not only enjoy their favorites, but to experience culture through exploring cuisine. Each meal offers...Location: Minneapolis, MN, USA
| Salary: $1300 - 1500 per week | Date posted: 22 Jan 2025
Culinary Professionals - Assistant Kitchen Manager / Sous Chef
Company: Wolfoods |
into something more of suitably called Camp Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers... their favorites, but to experience culture through exploring cuisine. Each meal offers something freshly baked on site...Location: Minneapolis, MN, USA
| Salary: $900 - 1300 per week | Date posted: 22 Jan 2025
Culinary Professionals - Baker / Pastry Chef
Company: Wolfoods |
Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets... through exploring cuisine. Each meal offers something freshly baked on site by one of our professional bakers in the camp...Location: Minneapolis, MN, USA
| Salary: $900 - 1300 per week | Date posted: 22 Jan 2025
Culinary Professionals - Special Diet (allergen) Chef / Sous Chef
Company: Wolfoods |
Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets... through exploring cuisine. Each meal offers something freshly baked on site by one of our professional bakers in the camp...Location: Minneapolis, MN, USA
| Salary: $900 - 1300 per week | Date posted: 22 Jan 2025
Culinary Professionals - Food Service Director
Company: Wolfoods |
Cuisine. Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets... through exploring cuisine. Each meal offers something freshly baked on site by one of our professional bakers in the camp...Location: Minneapolis, MN, USA
| Salary: $1300 - 1700 per week | Date posted: 22 Jan 2025
Restaurant Manager/chef
Company: The Piada Group |
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh...Location: Eagan, MN, USA
| Salary: unspecified | Date posted: 17 Jan 2025
General Manager/partner
Company: The Piada Group |
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh...Location: Minneapolis, MN, USA
| Salary: unspecified | Date posted: 17 Jan 2025
Bellperson
Company: Accor |
of all restaurants and services in the Hotel, being knowledgeable of opening times, type of cuisine and dress code. Maintain amicable...Location: Fairmont, MN - Austin, MN, USA
| Salary: unspecified | Date posted: 16 Jan 2025
Lobby/public Space Attendant - 2nd Shift
Company: Benchmark Hospitality |
distinctive restaurants and bars, each bringing distinct points of view on French cuisine; taking guests on a journey...Location: Minneapolis, MN, USA
| Salary: unspecified | Date posted: 15 Jan 2025
Housekeeping Supervisor Mid-shift
Company: Benchmark Hospitality |
distinctive restaurants and bars, each bringing distinct points of view on French cuisine; taking guests on a journey...Location: Minneapolis, MN, USA
| Salary: $21 - 23 per hour | Date posted: 15 Jan 2025
Housekeeping Supervisor Mid-shift
Company: Benchmark Hospitality |
distinctive restaurants and bars, each bringing distinct points of view on French cuisine; taking guests on a journey...Location: Minneapolis, MN, USA
| Salary: unspecified | Date posted: 14 Jan 2025
Lobby/public Space Attendant Pm
Company: Benchmark Hospitality |
distinctive restaurants and bars, each bringing distinct points of view on French cuisine; taking guests on a journey...Location: Minneapolis, MN, USA
| Salary: $19 per hour | Date posted: 14 Jan 2025
Front Of House Team Member
Company: The Piada Group |
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh...Location: Woodbury, MN, USA
| Salary: unspecified | Date posted: 06 Jan 2025
Sous Chef
Company: Accor |
Sous Chef/ Chef de Cuisine, responsibilities and essential job functions include but are not limited to the following... positions to ensure a consistently high level of productivity. In conjunction with the Chef de Cuisine on duty...Location: Fairmont, MN - Austin, MN, USA
| Salary: unspecified | Date posted: 05 Jan 2025
Barista Pt
Company: Benchmark Hospitality |
distinctive restaurants and bars, each bringing distinct points of view on French cuisine; taking guests on a journey...Location: Minneapolis, MN, USA
| Salary: $15.97 per hour | Date posted: 05 Jan 2025
Chef
Company: OTG Management |
enable the delivery of exceptional cuisine Address quality and/or service gaps to develop continuous improvement across the...