Chef jobs in north carolina state USA
464 chef jobs found in north carolina state: showing 301 - 350
Prep Cook (part Time)
Company: Compass Group |
and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipesLocation: Charlotte, NC, USA
| Salary: US$17 per hour | Date posted: 04 May 2026
Cashier/food Service Worker (full Time)
Company: Compass Group |
the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and ResponsibilitiesLocation: Spruce Pine, NC, USA
| Salary: US$15.5 - 20.2 per hour | Date posted: 04 May 2026
Full Time Deli Bakery Management Assistant Dlt
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 04 May 2026
Sous Chef
Company: Goodwin Recruiting |
Sous Chef Confidential Client (Charlotte, NC) Full-Time | Salary | On-Site We are partnering with a modern, chef...-driven hospitality concept in Charlotte to hire a Sous Chef who can support daily kitchen operations, lead line executionLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 04 May 2026
Full Time Deli Bakery Management Assistant Dlt
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 04 May 2026
Full Time Deli Bakery Management Assistant Dlt
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 04 May 2026
Full Time Deli Bakery Management Assistant Dlt
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 03 May 2026
Line Cook
Company: Another Broken Egg Cafe |
. Report any issues with food quality or delays in service promptly to the kitchen coordinator or chef. Keep trackLocation: Concord, NC, USA
| Salary: US$15 - 17 per hour | Date posted: 03 May 2026
Cook
Company: Benton Convention Center |
standards, and maintaining a clean and organized kitchen. You will report to the Sous Chef or Kitchen Manager. A career... as a cook can lead to opportunities as a line cook, sous chef, or even executive chef within the hospitality industryLocation: Winston-Salem, NC, USA
| Salary: unspecified | Date posted: 02 May 2026
Cook (pm Shifts)
Company: Marriott |
standards, and maintaining a clean and organized kitchen. You will report to the Sous Chef or Kitchen Manager. A career... as a cook can lead to opportunities as a line cook, sous chef, or even executive chef within the hospitality industryLocation: Greensboro, NC, USA
| Salary: unspecified | Date posted: 02 May 2026
Executive Chef
Company: Colletta Cary |
Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality... you. Come join us in our mission to change the hospitality industry, forever. The Role: As the Executive Chef, you will work the lineLocation: Cary, NC, USA
| Salary: unspecified | Date posted: 02 May 2026
Dishwasher Steward
Company: Benton Convention Center |
cleanliness, and assisting with basic food preparation as needed. You will report to the Kitchen Manager or Executive ChefLocation: Winston-Salem, NC, USA
| Salary: unspecified | Date posted: 02 May 2026
Executive Chef
Company: O-Ku Sushi Raleigh |
Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality... you. Come join us in our mission to change the hospitality industry, forever. The Role: As the Executive Chef, you will work the lineLocation: Raleigh, NC, USA
| Salary: unspecified | Date posted: 02 May 2026
Executive Chef
Company: Elior Independent School Dining |
Executive Chef Job Reference Number: 38138 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior...: We are looking to add an experienced, motivated Executive Chef for our Education Dining Team in Asheville. As an Executive Chef, you will have theLocation: Asheville, NC, USA
| Salary: US$80000 - 85000 per year | Date posted: 02 May 2026
Pm Cook 2/line Cook - Mico
Company: Grand Bohemian Charlotte |
Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Prepare all foods following hotel standard recipes.... Preparation of specials will be under the direction of the Chef or Kitchen Supervisor. Breakdown buffets and kitchen lineLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 02 May 2026
Sous Chef
Company: Goodwin Recruiting |
Sous Chef Italian Restaurant | Charlotte, NC An established upscale casual Italian restaurant is seeking a Sous... Chef to support daily kitchen operations, lead the line, and help maintain high food quality standardsLocation: Charlotte, NC, USA
| Salary: US$55000 - 65000 per year | Date posted: 02 May 2026
Sous Chef Assistant Kitchen Manager
Company: The Scotsman Public House |
: FULL TIME SOUS CHEF Responsibilities: Manage Kitchen Staff. Oversee staffing and training. Assist the Head Chef.... The Sous Chef will be working cooking line shifts along with the line cooks and quality checking presentation.The SousLocation: Waynesville, NC, USA
| Salary: US$43000 - 50000 per year | Date posted: 02 May 2026
Line Cook
Company: SAVORLABS LLC |
kitchen opening and closing procedures Performs other duties as assigned by the head chef or management QualificationsLocation: Cary, NC, USA
| Salary: US$16 per hour | Date posted: 02 May 2026
Full Time Deli Bakery Management Assistant
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Denver, NC, USA
| Salary: unspecified | Date posted: 01 May 2026
Sr Chef Manager
Company: Compass Group |
. Join us and discover how we build community one meal at a time. Job Summary Job Summary: Working as the Chef Manager Senior... organizations policies and applicable laws Reports to the Director of dining and Executive chef Participates in employeeLocation: Cary, NC, USA
| Salary: US$65000 - 75000 per year | Date posted: 01 May 2026
Line Cook Am
Company: Invited |
, while supporting the leadership and advanced skills of Cook 3. Reporting Structure Reports to the Kitchen Manager, Sous Chef... or Executive Chef Day-to-Day Responsible for set-up, execution of daily prep, and organization of your workstation. PrepareLocation: Bermuda Run, NC, USA
| Salary: unspecified | Date posted: 01 May 2026
Banquet Cook/prep
Company: Invited |
, while supporting the leadership and advanced skills of Cook 3. Reporting Structure Reports to the Kitchen Manager, Sous Chef... or Executive Chef Day-to-Day Responsible for set-up, execution of daily prep, and organization of your workstation. PrepareLocation: Bermuda Run, NC, USA
| Salary: unspecified | Date posted: 01 May 2026
Lead Cook - Dogwood Restaurant - $24.40/hr
Company: unknown |
that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. InformLocation: Charlotte, NC, USA
| Salary: US$24.4 per hour | Date posted: 01 May 2026
Front Of House Team Member
Company: The Piada Group |
, explaining our Chef Menu, or customizing an individual Guests experience youll be the first impression for your restaurantLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 30 Apr 2026
Executive Chef / Kitchen Manager
Company: P.F. Chang’s |
Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary: The Executive Chef or Kitchen Manager... as managing inventory and controlling costs incurred in the kitchen. The Executive Chef or Kitchen Manager reports to directlyLocation: Asheville, NC, USA
| Salary: US$80000 - 100000 per year | Date posted: 30 Apr 2026
Line Cook
Company: OASIS SPORTS BAR LLC |
Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or managementLocation: Charlotte, NC, USA
| Salary: US$14 - 20 per hour | Date posted: 30 Apr 2026
Dishwasher
Company: Reid's Fine Foods |
to work on time. Tardiness should be reported to the Executive Chef. Tardiness of more than 5 minutes should be reported... supplies stock (e.g. detergents) and communicate with Executive chef when necessary. Check washing machines operationLocation: Charlotte, NC, USA
| Salary: US$12 - 15 per hour | Date posted: 30 Apr 2026
Line Cook
Company: BAYOU SMOKEHOUSE |
other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferredLocation: Banner Elk, NC, USA
| Salary: US$14 - 16 per hour | Date posted: 29 Apr 2026
M429- Senior Linux System Administrator
Company: FHR |
management tools such as Ansible, Cloudformation, Puppet, or Chef Required 5 Years Strong scripting skills, specificallyLocation: Raleigh, NC, USA
| Salary: unspecified | Date posted: 29 Apr 2026
Full Time Deli Bakery Management Assistant
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Concord, NC, USA
| Salary: unspecified | Date posted: 29 Apr 2026
Banquet Supervisor | Part-time | Steven Tanger Center For The Performing Arts
Company: Oak View Group |
with the Executive Chef to ensure appropriate inventories are stocked, including food and beverage and non-food and beverageLocation: Greensboro, NC, USA
| Salary: US$20 - 23 per hour | Date posted: 29 Apr 2026
Director Of Sales & Marketing
Company: Relais & Châteaux |
&B and Executive Chef to create menus for groups, large party dining, holidays, etc. 12. Provide site inspectionsLocation: Maggie Valley, NC, USA
| Salary: US$65000 - 75000 per year | Date posted: 29 Apr 2026
Cook - Ft
Company: MBK Senior Living |
Services, Sous Chef and or Executive Director. 10% Non-Essential Job Duties: - None Requirements (Include educationLocation: Seven Lakes, NC - Loveland, CO, USA
| Salary: US$18.5 - 20 per hour | Date posted: 29 Apr 2026
Prep Cook - Part Time
Company: Legends Hospitality |
POSITION: Prep Cook DEPARTMENT: Food and Beverage REPORTS TO: Executive Chef FLSA Status: Part-Time / Hourly... and inventory of hot and cold foods under the direction of the Executive Chef and works according to established standardsLocation: Wilmington, NC, USA
| Salary: unspecified | Date posted: 29 Apr 2026
Banquet Supervisor | Part-time | Steven Tanger Center For The Performing Arts
Company: Oak View Group |
to meet the guests' needs as well as maximize efficiency. Work with the Executive Chef to ensure appropriate inventoriesLocation: Greensboro, NC, USA
| Salary: US$20 - 23 per hour | Date posted: 29 Apr 2026
Full Time Deli Bakery Management Assistant
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 29 Apr 2026
Full Time Deli Bakery Management Assistant
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Cornelius, NC, USA
| Salary: unspecified | Date posted: 28 Apr 2026
Bilingual Sales Representative-uptown Charlotte
Company: FreshPoint |
with targeted customers. Description Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef... Sales Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, ChefLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 28 Apr 2026
Banquet Supervisor - Wilmington Convention Center
Company: Legends Hospitality |
with the Executive Chef to review Banquet Event Orders for menu, delivery timing and any special requests. Assist in the... during assigned shifts. Maintain excellent working relationships with other facility staff, such as the Executive Chef/kitchen staffLocation: Wilmington, NC, USA
| Salary: unspecified | Date posted: 28 Apr 2026
Executive Sous Chef
Company: HC-Resource |
HC-Resource seeks an experienced Executive Sous Chef for a full-service restaurant in Charlotte, NC featuring chefLocation: Charlotte, NC, USA
| Salary: US$55000 - 65000 per year | Date posted: 28 Apr 2026
Assistant General Manager
Company: HC-Resource |
HC-Resource seeks highly skilled and driven Assistant General Managers for a chef-inspired restaurant conceptLocation: Huntersville, NC, USA
| Salary: US$55000 - 65000 per year | Date posted: 28 Apr 2026
Kitchen Manager
Company: HC-Resource |
: Required Skills & Experience: - Prior experience as Kitchen Manager, Restaurant Manager, or Head Chef - Menu planning and ingredientLocation: Charlotte, NC, USA
| Salary: US$60000 - 70000 per year | Date posted: 28 Apr 2026
Executive Chef (tex-mex Experience)
Company: HC-Resource |
HC-Resource seeks an Executive Chef with Tex-Mex experience to lead back-of-house operations in Charlotte, NC. Key...-service restaurants as Executive Chef or senior kitchen manager - Hands-on Tex-Mex menu expertise with scratch-cookingLocation: Charlotte, NC, USA
| Salary: US$70000 - 85000 per year | Date posted: 28 Apr 2026
Executive Chef
Company: HC-Resource |
HC-Resource seeks an experienced Executive Chef for a culinary-driven restaurant concept in Charlotte, NC emphasizing... chef-inspired, approachable cuisine paired with craft beverages and cocktails. Key Responsibilities: - RecruitingLocation: Charlotte, NC, USA
| Salary: US$70000 - 80000 per year | Date posted: 28 Apr 2026
Assistant Kitchen Manager
Company: HC-Resource |
as a Kitchen Manager, Restaurant Manager or Head Chef - Hands-on menu planning and ingredient ordering experience - KnowledgeLocation: Charlotte, NC, USA
| Salary: US$45000 - 50000 per year | Date posted: 28 Apr 2026
Executive Chef 2
Company: Sodexo |
Role Overview The Executive Chef 2 is the culinary leader responsible for delivering exceptional food quality, menuLocation: Greensboro, NC, USA
| Salary: US$70975 - 91850 per year | Date posted: 28 Apr 2026
Banquet Supervisor | Part-time | Steven Tanger Center For The Performing Arts
Company: Spectra Experiences |
to meet the guests' needs as well as maximize efficiency. Work with the Executive Chef to ensure appropriate inventoriesLocation: Greensboro, NC, USA
| Salary: US$20 - 23 per hour | Date posted: 28 Apr 2026
Banquet Cook 2
Company: Grand Bohemian Charlotte |
Employee Cafeteria as specified by the Chef or Kitchen Supervisor. Prepare all foods following hotel standard recipes.... Preparation of specials will be under the direction of the Chef or Kitchen Supervisor. Breakdown buffets and kitchen lineLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 27 Apr 2026
Sous Chef
Company: HC-Resource |
HC-Resource seeks an experienced Sous Chef for a full-service restaurant in Charlotte, NC. Key ResponsibilitiesLocation: Charlotte, NC, USA
| Salary: US$58000 - 62000 per year | Date posted: 27 Apr 2026
Prep Cook (full Time)
Company: Compass Group |
and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes