Chef jobs in north carolina state USA
464 chef jobs found in north carolina state: showing 201 - 250
Assistant Dirictor, Dining Services - Potential Ne
Company: Compass Group |
and Responsibilities: Works with the Chef and management team in creating nutritious and top quality food. Implements new culinaryLocation: Carteret County, NC, USA
| Salary: US$55000 - 65000 per year | Date posted: 18 May 2026
Dining Services Director (full-time) - Walnut Ridge
Company: Navion Senior Living |
and proficient in all aspects of food preparation, Executive Chef. You will be the chief and maintain complete control of theLocation: Walnut Cove, NC, USA
| Salary: unspecified | Date posted: 18 May 2026
Restaurant Runner At Counting House
Company: 21c Museum Hotels |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity... of food. Assists supervisor and executes any and all tasks as assigned. When possible, assists chef and executesLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 18 May 2026
Line Station Cook
Company: North Carolina State University |
will receive instructions from the chef and other culinary professionals in a dining hall, food court or restaurant settingLocation: Raleigh, NC, USA
| Salary: US$15 per hour | Date posted: 18 May 2026
Cook 3
Company: Invited |
. Reporting Structure: Reports to the Kitchen Manager, Sous Chef or Executive Chef Day to Day: Responsible for set-up... specials, salads, entrees, and other menu items as designated by Chef(s). Prepare or assist in preparing complete mealsLocation: Wake Forest, NC, USA
| Salary: unspecified | Date posted: 17 May 2026
Executive Sous Chef
Company: CARPE VINUM LLC |
commensurate with talent and experience Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef... to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious mealsLocation: Salisbury, NC, USA
| Salary: US$60000 - 70000 per year | Date posted: 16 May 2026
Restaurant Host At Counting House - Pm
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 16 May 2026
Performance Sous Chef - Charlotte Hornets
Company: Compass Group |
merely a job but the start of a career where you can flourish. Job Summary The Performance Sous Chef I for this account... and coaches. The Performance Sous Chef I will be responsible for overseeing the culinary performance staff. Will work to provideLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 16 May 2026
Prep Cook (full Time)
Company: Compass Group |
and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheetsLocation: Charlotte, NC, USA
| Salary: US$18.85 per hour | Date posted: 16 May 2026
Bartender At Counting House
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 16 May 2026
Sous Chef
Company: Fumee Kitchen & Cocktails |
Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef... specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit Supervise and coordinateLocation: Charlotte, NC, USA
| Salary: US$20 - 25 per hour | Date posted: 16 May 2026
Server At Counting House
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 16 May 2026
Associate Director Of Dining Services
Company: Brookdale Senior Living |
-balanced recipes and menus in collaboration with chef and Dining Services Director. Maintains the resident request logbook... and forwards these request to the chef and Dining Services Director. Remains knowledgeable of all menusLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 16 May 2026
Line Cook
Company: Fumee Kitchen & Cocktails |
and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experienceLocation: Charlotte, NC, USA
| Salary: US$19 - 25 per hour | Date posted: 16 May 2026
Team Member
Company: NADC Burger |
) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip FranklandLocation: Charlotte, NC, USA
| Salary: US$12 - 15 per hour | Date posted: 15 May 2026
Executive Chef
Company: O-Ku Sushi Charlotte |
Executive Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality... you. Come join us in our mission to change the hospitality industry, forever. The Role: As the Executive Chef, you will work the lineLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 15 May 2026
Sous Chef
Company: Snowbird Mountain Lodge & Restaurant |
Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality... you. Come join us in our mission to change the hospitality industry, forever. The Role: A successful Sous Chef with 2+ years' experience managingLocation: Robbinsville, NC, USA
| Salary: unspecified | Date posted: 15 May 2026
Full Time Deli Bakery Management Assistant
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Concord, NC, USA
| Salary: unspecified | Date posted: 15 May 2026
Cook
Company: Novant Health |
What We Offer: Works under the supervision of the Food Service Production Coordinator or Chef and responsible for theLocation: Wilmington, NC, USA
| Salary: unspecified | Date posted: 15 May 2026
Sous Chef
Company: O-Ku Sushi Charlotte |
Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality... you. Come join us in our mission to change the hospitality industry, forever. The Role: A successful Sous Chef with 2+ years' experience managingLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 14 May 2026
Performance Executive Chef - Charlotte Hornets - Nc
Company: Compass Group |
merely a job but the start of a career where you can flourish. Job Summary The High-Performance Executive Chef... and coaches. The High-Performance Executive Chef will be responsible for overseeing the culinary performance staff. As a multiLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 14 May 2026
Sous Chef
Company: Fumee Kitchen & Cocktails |
We are seeking a talented Sous Chef to join our team at Fume Kitchen & Cocktails. In this role, you will work closely with the... according to kitchen specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profitLocation: Charlotte, NC, USA
| Salary: US$50000 - 65000 per year | Date posted: 14 May 2026
Executive Chef
Company: Reach Recruiting |
Job Title: Executive Chef Location: High Point, NC An upscale dining and entertainment destination redefining... from scratch, including hand-cut fries prepared in-house daily. The Executive Chef will oversee culinary operations for all threeLocation: High Point, NC, USA
| Salary: US$100000 - 200000 per year | Date posted: 14 May 2026
Chef Assistant
Company: LeafSpring School at Matthews |
seeking a qualified and experienced Chef Assistant to join our Matthews campus. You will enjoy a dynamic team environmentLocation: Stallings, NC, USA
| Salary: unspecified | Date posted: 14 May 2026
Cook
Company: Novant Health |
Job Description: What We Offer Works under the supervision of the Food Service Production Coordinator or ChefLocation: Wilmington, NC, USA
| Salary: unspecified | Date posted: 14 May 2026
Sous Chef
Company: Kimpton Hotel & Restaurant Group |
, and downright exceptional. Guests feel it; you'll feel it too. What You'll Do Work in collaboration with the Executive Chef... to return. Some of your responsibilities include: Lead all aspects of the kitchen in the absence of the Executive ChefLocation: Winston-Salem, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Line Cook
Company: TOP THIS CATERING LLC |
and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experienceLocation: Cary, NC, USA
| Salary: US$15 - 20 per hour | Date posted: 13 May 2026
Restaurant Manager
Company: Life Time |
of hire Preferred Qualifications: College degree in culinary, business, or related field Preferred Chef/CulinaryLocation: Charlotte, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Sous Chef
Company: Fumee Kitchen & Cocktails |
We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create... specifications Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit Supervise and coordinateLocation: Charlotte, NC, USA
| Salary: US$50000 - 70000 per year | Date posted: 13 May 2026
Full Time Deli Bakery Management Assistant 69
Company: Harris Teeter |
of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigningLocation: Raleigh, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Massage Therapist
Company: 21c Museum Hotels |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. This is a nonLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Housekeeping – Public Area Attendant
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Housekeeping – Houseperson
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Massage Therapist
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity. This is a nonLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Front Desk Supervisor
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Front Desk Agent
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Housekeeping – Room Attendant
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Culinary Manager
Company: Topgolf |
Establish presentation technique and maintain quality standards Plan and cost menus for special events, chef choice menusLocation: Greensboro, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Sous Chef
Company: Brookdale Senior Living |
: Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food productsLocation: Raleigh, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Overnight Front Desk Agent
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Restaurant Host At Counting House – Pm
Company: Ennismore |
art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 13 May 2026
Prep Cook (full Time)
Company: Compass Group |
requirements from the Chef. Prepares items on production sheets following established quantities and recipes. CompletesLocation: Morrisville, NC, USA
| Salary: US$20.5 per hour | Date posted: 12 May 2026
Overnight Front Desk Agent
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Front Desk Supervisor
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Housekeeping - Room Attendant
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Front Desk Agent
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Executive Chef Ii - Salisbury, Nc
Company: Compass Group |
We are hiring immediately for an Executive Chef position. Make a difference in the lives of people, your community... by realizing our unlimited potential. Job Summary Job Summary: Working as the Executive Chef, you will be responsibleLocation: Salisbury, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Housekeeping - Public Area Attendant
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Housekeeping - Houseperson
Company: 21c Museum Hotels |
contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunityLocation: Durham, NC, USA
| Salary: unspecified | Date posted: 12 May 2026
Executive Sous Chef
Company: Goodwin Recruiting |
Executive Sous Chef Michelin-Level Fine Dining | Chattanooga, TN Were not looking for an average chefwere... fine-dining restaurants as an Executive Sous Chef. Youll work alongside an acclaimed Executive Chef and a world-class