Chef jobs in massachusetts state USA
527 chef jobs found in massachusetts state: showing 21 - 40
Chef De Cuisine, Temporary
Company: Highgate Hotels |
entrance on Newbury Street. Overview The Chef de Cuisine is responsible for ensuring that all meals coming from the kitchen... specifications, portion control, recipes and sanitation. The Chef de Cuisine is also responsible for controlling food and labor costs...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 07 Feb 2025
Banquet Sous Chef
Company: Benchmark Hospitality |
as Banquet Sous Chef at the Boston Harbor Hotel. Under the guidance of Executive Chef Daniel Bruce and the Chef de Cuisine, the.... Collaborate with the Chef de Cuisine to develop and execute new menu items and seasonal specials for the cold kitchen. Ensure...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 07 Feb 2025
Lab It Linux System Engineer
Company: Novartis |
and experience with configuration management tools such as Cobbler, Chef Redhat certification preferred or equivalent experience...Location: Cambridge, MA, USA
| Salary: $50 - 56 per hour | Date posted: 07 Feb 2025
Lead Cook - Boston Univ.-hillel Kosher - Boston Univ.-hillel Kosher
Company: Aramark |
, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 07 Feb 2025
Sous Chef
Company: The Loomis Communities |
37.5 hrs/week position. Some Weekend availability is a must! Position Summary Sous Chef may work in any type of food... chef in the event of the chef's absence. The general responsibilities of the position include those listed...Location: Springfield, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Campus Executive Chef /director Of Culinary
Company: The Hunter Group |
Prestigious university/college in the greater Boston market is looking for a Campus Executive Chef/Culinary Director...Location: Boston, MA, USA
| Salary: $125000 per year | Date posted: 06 Feb 2025
Lead Cook - Boston Univ.-hillel Kosher - Boston Univ.-hillel Kosher
Company: Aramark |
, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Line Chef
Company: Chateau Merrimack Resort & Spa |
PINO ITALIAN STEAK HOUSE is looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced ...Location: Tyngsborough, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Michael's Cafe Chef/manager
Company: JGS Lifecare |
Michael's Cafe Chef/Manager JGS Lifecare, located in the quaint town of Longmeadow, MA, has been the proud caretaker...Location: Longmeadow, MA, USA
| Salary: $25 per hour | Date posted: 06 Feb 2025
Executive Sous Chef
Company: Highgate Hotels |
entrance on Newbury Street. Overview The Executive Sous Chef is responsible for ensuring that all meals coming from the... and enforcing food specifications, portion control, recipes and sanitation. The Execuitve Sous Chef is also responsible...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Executive Sous Chef - Cdc - Upscale, Scratch Kitchen Restaurant
Company: Gecko Hospitality |
Job Description Executive Sous Chef / CDC Upscale Seafood Restaurant We are seeking a talented and experienced... Executive Sous Chef or Chef De Cuisine with a passion for creating exceptional culinary experiences. If you take pride...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Line Cook
Company: Erickson Senior Living |
, engaging in la minute cooking and crafting chef-inspired dishes. What we offer Quality of life most of our restaurant...Location: Hingham, MA, USA
| Salary: $20.69 per hour | Date posted: 06 Feb 2025
Sous Chef
Company: Golden Nugget |
Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Executive Chef - Northeastern University - Boston, Ma
Company: Compass Group |
culinary solutions to customers? We are currently seeking a Residential Dining Executive Chef at Northeastern University...Location: Boston, MA, USA
| Salary: $85000 - 90000 per year | Date posted: 06 Feb 2025
Senior Sous Chef
Company: Compass Group |
Position Title: Senior Sous Chef Pay 13 Reports To: Executive Chef Salary: $85,000 - $90,000 Other Forms...- Best Places to Work in 2021, ! Job Summary Working as the Senior Sous Chef, you will be responsible for assisting in the...Location: Boston, MA, USA
| Salary: $85000 - 90000 per year | Date posted: 06 Feb 2025
Sous Chef
Company: Landry's |
Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training...Location: Boston, MA, USA
| Salary: unspecified | Date posted: 06 Feb 2025
Engineering Lead – Key Management
Company: State Street |
lifecycle management. Experience with Kubernetes, Terraform, Ansible, Chef, and CI/CD automation. Understanding...Location: Quincy, MA, USA
| Salary: $130000 - 205000 per year | Date posted: 06 Feb 2025
Director Of Culinary Innovation
Company: Compass Group |
into exciting opportunities for our people! Job Summary Working as a Senior Executive Chef will allow you the opportunity...Location: Cambridge, MA, USA
| Salary: $125000 per year | Date posted: 06 Feb 2025
Qa (health & Food Safety) Manager
Company: Compass Group |
Conduct quarterly inspections in Micro Kitchens , periodic inspections of MK store Room. Assist Chef/ Managers in follow up... team in monthly meetings Communicate with Regional Executive Chef, Executive Chef, Unit chefs, BOH & FOH managers...Location: Cambridge, MA, USA
| Salary: $80000 - 100000 per year | Date posted: 06 Feb 2025
Executive Chef
Company: The Loomis Communities |
, and quality control. Beyond culinary expertise, the Executive Chef will cultivate a positive and productive work environment...: Minimum 8 years in comparable culinary position with 5 years as an Executive Chef Skills/Competencies...