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Chef jobs in worcester USA

18 chef jobs found in worcester: showing 1 - 18

Banquet Cook Ac Hotel Worcester, Ma
Company: Claremont Companies |

Location: Worcester, MA, USA

| Salary: US$21 - 23 per hour | Date posted: 09 Jul 2026
or sous chef instructions Ensure food comes out simultaneously, in high quality and timely fashion Date and rotate stored
Catering / Sous Chef - Assumption University
Company: Aramark |

Location: Worcester, MA, USA

| Salary: US$30 - 35 per hour | Date posted: 08 Jul 2026
Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation... in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure
Sous Chef Campus Catering -worcester State University- Worcester, Ma
Company: Compass Group |

Location: Worcester, MA, USA

| Salary: US$55000 - 65000 per year | Date posted: 07 Jul 2026
from you. Job Summary Chartwells Higher Ed is seeking a Sous Chef to join our CATERING team on the campus of Worcester State University... and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and directs the back
Catering / Sous Chef - Assumption University
Company: Aramark |

Location: Worcester, MA, USA

| Salary: US$30 - 35 per hour | Date posted: 07 Jul 2026
Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation... in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure
Catering / Sous Chef - Assumption University
Company: Aramark |

Location: Worcester, MA, USA

| Salary: US$30 - 35 per hour | Date posted: 07 Jul 2026
Job Description The Sous Chef will coordinate, plan, participate, and supervise the production, preparation... in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure
Sous Chef Campus Catering -worcester State University- Worcester, Ma
Company: Compass Group |

Location: Worcester, MA, USA

| Salary: US$55000 - 65000 per year | Date posted: 07 Jul 2026
from you. Job Summary Chartwells Higher Ed is seeking a Sous Chef to join our CATERING team on the campus of Worcester State University... and expectations of food quality, freshness and presentation. The Sous Chef also motivates, trains, develops, and directs the back
Line Cook
Company: 99 Restaurants |

Location: Worcester, MA, USA

| Salary: unspecified | Date posted: 07 Jul 2026
have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Sous Chef (full Time)
Company: Compass Group |

Location: Worcester, MA, USA

| Salary: US$22 - 26 per hour | Date posted: 02 Jul 2026
Location: Worcester State College We are hiring immediately for a full time SOUS CHEF position. Address: 486 Chandler..., and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities
Prep Cook (full Time)
Company: Compass Group |

Location: Worcester, MA, USA

| Salary: US$16.75 per hour | Date posted: 26 Jun 2026
schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities
Prep Cook (full Time)
Company: Compass Group |

Location: Worcester, MA, USA

| Salary: US$23 per hour | Date posted: 22 Jun 2026
schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities
Foodservice Worker
Company: Metz Culinary Management |

Location: Worcester, MA, USA

| Salary: unspecified | Date posted: 27 May 2026
DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients
Dishwasher
Company: 99 Restaurants |

Location: Worcester, MA, USA

| Salary: unspecified | Date posted: 20 May 2026
have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Concessions Sous Chef | Part-time | Worcester Red Sox (polar Park)
Company: Oak View Group |

Location: Worcester, MA, USA

| Salary: US$22 - 25 per hour | Date posted: 12 May 2026
continents. Overview: The Concessions Sous Chef is responsible for overseeing back-of-house culinary operations during events
Concessions Sous Chef | Part-time | Worcester Red Sox (polar Park)
Company: Spectra Experiences |

Location: Worcester, MA, USA

| Salary: US$22 - 25 per hour | Date posted: 11 May 2026
continents. Position Summary The Concessions Sous Chef is responsible for overseeing back-of-house culinary operations
Concessions Sous Chef | Part-time | Worcester Red Sox (polar Park)
Company: Oak View Group |

Location: Worcester, MA, USA

| Salary: US$22 - 25 per hour | Date posted: 11 May 2026
continents. Position Summary: The Concessions Sous Chef is responsible for overseeing back-of-house culinary operations
Line Cook | Part-time | Worcester Red Sox (polar Park)
Company: Oak View Group |

Location: Worcester, MA, USA

| Salary: US$18 - 20 per hour | Date posted: 28 Apr 2026
for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show..., meat slicer, and chef's knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guests
Line Cook | Part-time | Worcester Red Sox (polar Park)
Company: Spectra Experiences |

Location: Worcester, MA, USA

| Salary: US$18 - 20 per hour | Date posted: 28 Apr 2026
for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show..., meat slicer, and chef's knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guests
Line Cook | Part-time | Worcester Red Sox (polar Park)
Company: Oak View Group |

Location: Worcester, MA, USA

| Salary: US$18 - 20 per hour | Date posted: 28 Apr 2026
for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show..., meat slicer, and chef's knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guests