Chef jobs in maine state USA
60 chef jobs found in maine state: showing 1 - 50
Prep Cook (full Time)
Company: Compass Group |
requirements from the Chef. Prepares items on production sheets following established quantities and recipes. CompletesLocation: Bangor, ME, USA
| Salary: US$21 - 24 per hour | Date posted: 23 Oct 2026
Cashier/food Service Worker (full Time)
Company: Compass Group |
of a career where you can flourish. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffeeLocation: Freeport, ME, USA
| Salary: US$20 - 21 per hour | Date posted: 21 Oct 2026
Sugarloaf Kitchen Steward / Dishwasher
Company: Sugarloaf Mountain |
, sanitize and close workstations. Assist in light food preparation as directed by manager or chef on duty. Other dutiesLocation: Maine, USA
| Salary: US$19 - 21 per hour | Date posted: 20 Oct 2026
Sugarloaf Kitchen Steward / Dishwasher
Company: Boyne Resorts |
, sanitize and close workstations. Assist in light food preparation as directed by manager or chef on duty. Other dutiesLocation: Maine, USA
| Salary: US$19 - 21 per hour | Date posted: 19 Oct 2026
General Manager - Blair Hill Restaurant Group
Company: Relais & Châteaux |
and restaurant owners. Job Description Partner with our Executive Chef to lead our two restaurants' front of house team and guest... direction, coordination and evaluation of the front of house team in partnership with the Executive Chef. ResponsibilitiesLocation: Greenville, ME, USA
| Salary: unspecified | Date posted: 19 Oct 2026
General Manager - Blair Hill Restaurant Group
Company: Blair Hill Inn |
and restaurant owners. Job Description Partner with our Executive Chef to lead our two restaurants front of house team and guest... direction, coordination and evaluation of the front of house team in partnership with the Executive Chef. ResponsibilitiesLocation: Greenville, ME, USA
| Salary: unspecified | Date posted: 18 Oct 2026
Executive Chef
Company: American Food & Vending |
As an Executive Chef you will cultivate all culinary programs at an account location. Working closely with the General... staff that may include Sous Chef, Line Cook, Prep Cook, and kitchen utility worker. Ensure adherence to company standardsLocation: Portland, ME, USA
| Salary: unspecified | Date posted: 17 Oct 2026
Scratch Kitchen Manager
Company: GoodwinRecruiting |
Kitchen Manager / Sous Chef Wells, Maine | $75,000$80,000 | Full-Time Looking for a culinary leadership role... where you can still actually cook? This is an opportunity for a hands-on chef to lead a creative, high-energy kitchen while havingLocation: Portland, ME, USA
| Salary: US$70000 - 85000 per year | Date posted: 16 Oct 2026
Hotel Food & Beverage Manager
Company: Sunday River |
property, coordinating closely with the Chef or Sous Chef, as well as with banquet operations within the hotel. This roleLocation: Newry, ME, USA
| Salary: unspecified | Date posted: 16 Oct 2026
Am Restaurant Supervisor
Company: Boyne Resorts |
in coordinating BOH staff in absence of kitchen Chef or Sous Conduct pre-shift meetings with staff Operate the FOH within theLocation: Newry, ME, USA
| Salary: US$17 - 20 per hour | Date posted: 16 Oct 2026
Hotel Food & Beverage Manager
Company: Boyne Resorts |
at their assigned property, coordinating closely with the Chef or Sous Chef, as well as with banquet operations within the hotelLocation: Newry, ME, USA
| Salary: unspecified | Date posted: 16 Oct 2026
Am Restaurant Supervisor
Company: Sunday River |
as needed for FOH Communicate frequently with BOH and assist in coordinating BOH staff in absence of kitchen Chef or Sous Conduct preLocation: Newry, ME, USA
| Salary: US$17 - 20 per hour | Date posted: 16 Oct 2026
Level 3 Cook
Company: Sunday River |
under the Chef. A Level 3 Cook has strong leadership skills and is a positive influence on others both inside and outside of the... timing on tickets, and manage quality control. A Level 3 Cook works with the Chef in managing inventory, prepares ordersLocation: Newry, ME, USA
| Salary: US$22 - 31 per hour | Date posted: 16 Oct 2026
Restaurant Manager
Company: Sunday River |
in coordinating BOH staff in absence of kitchen Chef or Sous. Conduct pre-shift meetings with staff. Attend any resortLocation: Newry, ME, USA
| Salary: unspecified | Date posted: 16 Oct 2026
Restaurant Manager
Company: Boyne Resorts |
and assist in coordinating BOH staff in absence of kitchen Chef or Sous. Conduct pre-shift meetings with staff. AttendLocation: Newry, ME, USA
| Salary: unspecified | Date posted: 16 Oct 2026
Level 3 Cook
Company: Boyne Resorts |
in the kitchen under the Chef. A Level 3 Cook has strong leadership skills and is a positive influence on others both inside... other cooks, check timing on tickets, and manage quality control. A Level 3 Cook works with the Chef in managing inventoryLocation: Newry, ME, USA
| Salary: US$22 - 31 per hour | Date posted: 15 Oct 2026
Sous Chef - Full Time
Company: Sebasco Harbor Resort |
Job Description: We are seeking a dynamic, professional Sous Chef to join our team at Garden Grille & Bar at Hilton... satisfaction, cleanliness, and service. Summary: Job Description We are seeking a dynamic, professional Sous ChefLocation: Auburn, ME, USA
| Salary: US$24 per hour | Date posted: 13 Oct 2026
Line Cook - Part Time (weekend)
Company: Sebasco Harbor Resort |
team, the Line Cook is responsible for helping the Executive Chef and other kitchen team members plan, prepare and produce... board inspection and brand standards. One ServSafe employee must be on staff at all times. Advise the Executive Chef of lowLocation: Auburn, ME, USA
| Salary: US$17.5 per hour | Date posted: 12 Oct 2026
Foodservice Worker
Company: Metz Culinary Management |
following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to includeLocation: Lewiston, ME, USA
| Salary: unspecified | Date posted: 12 Oct 2026
Steward, Kitchen
Company: Colonial Downs |
TO: Kitchen Supervisor/Sous Chef FLSA STATUS: Non-Exempt JOB SUMMARY: Responsible for the overall cleanliness of kitchen areasLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 10 Oct 2026
Steward, Heavy Duty
Company: Colonial Downs |
TO: Kitchen Supervisor/Sous Chef FLSA STATUS: Non-Exempt JOB SUMMARY: Responsible for the overall cleanliness of kitchen areasLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 10 Oct 2026
Steward, Heavy Duty
Company: Oxford Casino · Hotel & Sportsbook |
TO: Kitchen Supervisor/Sous Chef FLSA STATUS: Non-Exempt JOB SUMMARY: Responsible for the overall cleanliness of kitchen areasLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 09 Oct 2026
Steward, Kitchen
Company: Oxford Casino · Hotel & Sportsbook |
TO: Kitchen Supervisor/Sous Chef FLSA STATUS: Non-Exempt JOB SUMMARY: Responsible for the overall cleanliness of kitchen areasLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 09 Oct 2026
Executive Chef - Maine School Of Science And Mathematics
Company: Compass Group |
Future. Job Summary As the Executive Chef, you will be responsible for leading all culinary operations at a privateLocation: Limestone, ME, USA
| Salary: US$72000 - 80000 per year | Date posted: 08 Oct 2026
Sales Representative
Company: FreshPoint |
Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class... Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's license with a driving recordLocation: Farmington, ME, USA
| Salary: US$44200 - 73600 per year | Date posted: 08 Oct 2026
Sales Representative
Company: Sysco |
, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class Sales Team and explore all the..., Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid drivers licenseLocation: Farmington, ME, USA
| Salary: US$44200 - 73600 per year | Date posted: 07 Oct 2026
Dishwasher Steward
Company: The Westin Portland Harborview |
cleanliness, and assisting with basic food preparation as needed. You will report to the Kitchen Manager or Executive ChefLocation: Portland, ME, USA
| Salary: unspecified | Date posted: 07 Oct 2026
Foodservice Worker
Company: Metz Culinary Management |
and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portionLocation: Bangor, ME, USA
| Salary: unspecified | Date posted: 06 Oct 2026
Express Attendant
Company: Colonial Downs |
checks. 5. Uses equipment such as pizza oven, merry chef and hot dog warmer. 6. Is a role model for the companyLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 06 Oct 2026
Express Attendant
Company: Oxford Casino · Hotel & Sportsbook |
checks. 5. Uses equipment such as pizza oven, merry chef and hot dog warmer. 6. Is a role model for the companyLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 05 Oct 2026
Line Cook
Company: The Westin Portland Harborview |
standards, and maintaining a clean and organized kitchen. You will report to the Sous Chef or Kitchen Manager. A career... as a cook can lead to opportunities as a line cook, sous chef, or even executive chef within the hospitality industryLocation: Portland, ME, USA
| Salary: unspecified | Date posted: 03 Oct 2026
Express Attendant Part-time
Company: Colonial Downs |
checks. 5. Uses equipment such as pizza oven, merry chef and hot dog warmer. 6. Is a role model for the companyLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 03 Oct 2026
Express Attendant Part-time
Company: Churchill Downs Incorporated |
checks. 5. Uses equipment such as pizza oven, merry chef and hot dog warmer. 6. Is a role model for the companyLocation: Oxford, ME, USA
| Salary: unspecified | Date posted: 02 Oct 2026
Executive Chef
Company: Hilton Garden Inn |
that inspires you! The Executive Chef oversees the safe and efficient operation for the culinary and kitchen operationsLocation: Portland, ME, USA
| Salary: unspecified | Date posted: 25 Sep 2026
Line Cook
Company: Charlestown Hotels |
, poultry, vegetable, cold food items, etc. in accordance with Chef's standards. Ensure the correct temperature of food to make... preparation utensils to the appropriate areas. Inform chef in advance of likely shortages. Inspect and accept the deliveryLocation: Waterville, ME, USA
| Salary: unspecified | Date posted: 21 Sep 2026
Cashier/food Service Worker (full Time)
Company: Compass Group |
of a career where you can flourish. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffeeLocation: Freeport, ME, USA
| Salary: US$20 - 21 per hour | Date posted: 21 Sep 2026
Sales Representative
Company: FreshPoint |
customers. Description Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef... Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's license with a driving recordLocation: Bangor, ME, USA
| Salary: US$44200 - 73600 per year | Date posted: 19 Sep 2026
Sales Representative
Company: FreshPoint |
Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class..., Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's licenseLocation: Kittery, ME, USA
| Salary: US$44200 - 73600 per year | Date posted: 19 Sep 2026
Sales Consultant Ii
Company: FreshPoint |
customers' needs. Description Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef...-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, LicensesLocation: Portland, ME, USA
| Salary: US$55900 - 93100 per year | Date posted: 19 Sep 2026
Sales Representative
Company: Sysco |
Manager, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class Sales Team... Sales Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, ChefLocation: Bangor, ME - Ellsworth, ME, USA
| Salary: US$44200 - 73600 per year | Date posted: 18 Sep 2026
Sales Consultant Ii
Company: Sysco |
Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class... experience. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferredLocation: Portland, ME - South Portland, ME, USA
| Salary: US$55900 - 93100 per year | Date posted: 18 Sep 2026
Executive Sous Chef - Full Time
Company: Sebasco Harbor Resort |
Job Description: Job Description We are seeking an experienced Executive Sous Chef to oversee day-to-day operations... Surf Point 360 at Anchorage by the Sea. The Executive Chef will have a strong understanding of culinary cost controlsLocation: Ogunquit, ME, USA
| Salary: US$65000 per year | Date posted: 15 Sep 2026
Line Cook
Company: CHRISTYS COUNTRY STORE |
and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experienceLocation: Belgrade, ME, USA
| Salary: US$18 - 25 per hour | Date posted: 15 Sep 2026
Prep Cook (part Time)
Company: Compass Group |
production schedule and preparation requirements from the Chef. Prepares items on production sheets following establishedLocation: Pittsfield, ME, USA
| Salary: US$19 - 21 per hour | Date posted: 11 Sep 2026
Baker
Company: Auberge |
, or other baked goods. Perform any other duties as assigned. Assist Pastry Chef in expanding bread programs and offerings... throughout the Mayflower. Assist Pastry Chef in launching a Grab & Go Pastries & Sweets program for guests of the MayflowerLocation: Kennebunk, ME, USA
| Salary: unspecified | Date posted: 06 Sep 2026
Cook I (multi-station Food Service Cook)
Company: HW Staffing Solutions |
required. Uniform Requirements Employees must wear: Black pants Black chef coat Black cap/hat Black safety shoes CompensationLocation: Machias, ME, USA
| Salary: US$17.89 per hour | Date posted: 03 Sep 2026
Cook I (multi-station Food Service Cook)
Company: HW Staffing Solutions |
required. Uniform Requirements Employees must wear: Black pants Black chef coat Black cap/hat Black safety shoes CompensationLocation: Machias, ME, USA
| Salary: US$17.89 per hour | Date posted: 03 Sep 2026
Sous Chef - Maine School Of Science And Mathematics
Company: Compass Group |
Future. Job Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations at The... approximately 100 students in grades 9-12. You will work closely with the Executive Chef to support daily food production, menuLocation: Limestone, ME, USA
| Salary: US$52000 - 65000 per year | Date posted: 03 Sep 2026
Executive Chef 3
Company: Sodexo |
Catering for large and high end events included in day to day oversight About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You'll leLocation: Orono, ME, USA
| Salary: unspecified | Date posted: 01 Sep 2026
Chef Manager - Damariscotta, Me
Company: Compass Group |
Position Title: Chef Manager - Damariscotta, ME Salary: $60,000-$65,000 Think Fresh! Lead with Excellence...! Job Summary Job Summary: This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager