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Chef jobs in johns creek USA

7 chef jobs found in johns creek: showing 1 - 7

Line Cook
Company: The Spot Sports Bar and Grill Gwinnett |

Location: Duluth, GA, USA

| Salary: unspecified | Date posted: 04 Jun 2026
and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience
Chef
Company: The Spot Sports Bar and Grill Gwinnett |

Location: Duluth, GA, USA

| Salary: unspecified | Date posted: 04 Jun 2026
We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing... all food safety regulations Qualifications: Previous experience as a chef or cook Certification from culinary school
Registry Cook
Company: Emory Healthcare |

Location: Johns Creek, GA, USA

| Salary: US$20.5 per hour | Date posted: 08 May 2026
to maintain knowledge of current trends, practices and developments. Communicates new ideas to the Chef or Manager. Performs
Registry Cook
Company: Emory Healthcare |

Location: Johns Creek, GA, USA

| Salary: unspecified | Date posted: 08 May 2026
ideas to the Chef or Manager. Performs related responsibilities as required. MINIMUM QUALIFICATIONS: A high school
Banquet Captain
Company: St Ives Country Club |

Location: Johns Creek, GA, USA

| Salary: unspecified | Date posted: 27 Apr 2026
with staff. Coordinate customer experience with the kitchen (sous chef). Open bottled wine for customers. Bus and set tables
Sous Chef / Garde Manager
Company: KURT'S EURO BISTRO |

Location: Duluth, GA, USA

| Salary: unspecified | Date posted: 27 Apr 2026
a talented Sous Chef to join our team. In this role, you will work closely with the team to create innovative menus and prepare
Line Cook
Company: St Ives Country Club |

Location: Johns Creek, GA, USA

| Salary: unspecified | Date posted: 17 Mar 2026
from Sous Chef. Prepare products assigned to workstation during service. This job description may be changed... of ingredients and products. Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef. A working