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Chef jobs in indiana state USA

208 chef jobs found in indiana state: showing 1 - 50

Cook
Company: Metz Culinary Management |

Location: Richmond, IN, USA

| Salary: unspecified | Date posted: 23 Jun 2026
Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry
Chef (full Time)
Company: Compass Group |

Location: Lafayette, IN, USA

| Salary: US$19 - 21 per hour | Date posted: 23 Jun 2026
We are hiring immediately for a full time CHEF position. Location: Subaru Indiana Auto - 5500 State Road 38 East... to 10:30 PM. More details upon interview. Requirement: Six years of batch cooking and experience as a Lead Chef
Prep Cook (full Time)
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: US$18 - 20 per hour | Date posted: 23 Jun 2026
Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily
Executive Pastry Chef - Signia By Hilton Indianapolis
Company: Hilton |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 23 Jun 2026
someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As an Executive Pastry Chef
Assistant Pastry Chef | Three Leaf Catering
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$55000 per year | Date posted: 23 Jun 2026
and collaborative Assistant Pastry Chef. Serving as the primary lieutenant to the Pastry Sous Chef, this role ensures the seamless
Executive Sous Chef
Company: Compass Group |

Location: West Lafayette, IN, USA

| Salary: unspecified | Date posted: 23 Jun 2026
All-Star Games. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen
Prep Cook (full And Part Time)
Company: Compass Group |

Location: Terre Haute, IN, USA

| Salary: US$13 - 14 per hour | Date posted: 23 Jun 2026
and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes
Prep Cook (full And Part Time)
Company: Compass Group |

Location: Terre Haute, IN, USA

| Salary: US$13 - 14 per hour | Date posted: 22 Jun 2026
and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes
Executive Sous Chef
Company: Compass Group |

Location: West Lafayette, IN, USA

| Salary: unspecified | Date posted: 22 Jun 2026
All-Star Games. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen
Sales Representative
Company: Sysco |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 22 Jun 2026
Manager, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class Sales Team..., Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid drivers license
Chef (full Time)
Company: Compass Group |

Location: Lafayette, IN, USA

| Salary: US$19 - 21 per hour | Date posted: 22 Jun 2026
We are hiring immediately for a full time CHEF position. Location: Subaru Indiana Auto - 5500 State Road 38 East... to 10:30 PM. More details upon interview. Requirement: Six years of batch cooking and experience as a Lead Chef
Kitchen Assistant
Company: Avenues Recovery |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 21 Jun 2026
, IN! What You'll Do Support head chef in all aspects of food preparation (cooking, cleaning, stocking etc.) Maintain kitchen... necessary to serve as professional chef If in recovery, a minimum one-year period of sustained sobriety
Kitchen Assistant
Company: Avenues Recovery |

Location: Fort Wayne, IN, USA

| Salary: unspecified | Date posted: 21 Jun 2026
Assistant for Avenues Recovery Center in Fort Wayne, IN! What You'll Do Support head chef in all aspects of food preparation... What We're Looking For Any relevant experience/ training necessary to serve as professional chef If in recovery, a minimum
Chef Manager
Company: Healthcare Services Group |

Location: Elkhart, IN, USA

| Salary: unspecified | Date posted: 21 Jun 2026
Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HC
Chef
Company: Healthcare Services Group |

Location: Elkhart, IN, USA

| Salary: unspecified | Date posted: 21 Jun 2026
Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HC
Line Cook
Company: Providence Home By Fir |

Location: Mishawaka, IN, USA

| Salary: unspecified | Date posted: 20 Jun 2026
and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience
Demi Sous Chef | South And North Dining Hall
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$19.75 - 23 per hour | Date posted: 20 Jun 2026
activities, and annual milestone celebrations. Demi Sous Chef Reporting to the Sous Chef, the Demi-Sous Chef is an advanced... Chef role. This position supports the daily execution of back-of-house operations through hands-on leadership in food
Cook 1 | Shields Athletic Dining Facility
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$17.5 per hour | Date posted: 20 Jun 2026
to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible for basic food... under direction of the Sous Chef Support station setup, replenishment, and service needs Assist team members during production
Cook 2 | Shields Athletic Dining Facility
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$18.5 per hour | Date posted: 20 Jun 2026
to the Sous Chef, the Cook 2 is a skilled Back of the House (BOH) culinary position responsible for preparing and cooking... in onboarding and reinforcing recipes and procedures Follow direction from the Sous Chef and support team workflow Maintain strict
Cook 3 | Shields Athletic Dining Facility
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$19.5 per hour | Date posted: 20 Jun 2026
to the Sous Chef, the Cook 3 is an advanced Back of the House (BOH) culinary position responsible for high-level food... production Identify operational challenges and communicate effectively with the Sous Chef Contribute to recipe ingredient
Cook 2 | Shields Athletic Dining Facility
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$18.5 per hour | Date posted: 20 Jun 2026
to the Sous Chef, the Cook 2 is a skilled Back of the House (BOH) culinary position responsible for preparing and cooking... in onboarding and reinforcing recipes and procedures Follow direction from the Sous Chef and support team workflow Maintain strict
Demi Sous Chef | South And North Dining Hall
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$19.75 - 23 per hour | Date posted: 20 Jun 2026
activities, and annual milestone celebrations. Demi Sous Chef Reporting to the Sous Chef, the Demi-Sous Chef is an advanced... Chef role. This position supports the daily execution of back-of-house operations through hands-on leadership in food
Cook 1 | Shields Athletic Dining Facility
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$17.5 per hour | Date posted: 20 Jun 2026
to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible for basic food... under direction of the Sous Chef Support station setup, replenishment, and service needs Assist team members during production
Cook 3 | Shields Athletic Dining Facility
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$19.5 per hour | Date posted: 19 Jun 2026
to the Sous Chef, the Cook 3 is an advanced Back of the House (BOH) culinary position responsible for high-level food... production Identify operational challenges and communicate effectively with the Sous Chef Contribute to recipe ingredient
Cook- 19 Steakhouse
Company: Belterra Casino Resort |

Location: Florence, IN, USA

| Salary: unspecified | Date posted: 19 Jun 2026
specifications of the customer and the chef. Recognizes a variety of sauces and properly places them on all entrees featured
Chef (full Time)
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: US$21 - 25 per hour | Date posted: 19 Jun 2026
We are hiring immediately for full time CHEF positions. Location: Butler University - 704 West Hampton Drive
Temporary | Cook (north & South Dining Hall)
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$17.5 per hour | Date posted: 19 Jun 2026
. Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible... with simple cooking tasks under direction of the Sous Chef Support station setup, replenishment, and service needs Assist team
Lead Cook
Company: Otterbein SeniorLife |

Location: Franklin, IN, USA

| Salary: unspecified | Date posted: 19 Jun 2026
:30pm Responsibilities Side-by-side training with Executive Chef Prepares appealing meals Works cooperatively
Cook Senior Living
Company: New Perspective |

Location: Carmel, IN, USA

| Salary: unspecified | Date posted: 19 Jun 2026
regulations. Cook: One (1) year cooking experience in a restaurant, health care or senior services setting. Chef: Two (2) years
Cook- 19 Steakhouse
Company: Boyd Gaming |

Location: Florence, IN, USA

| Salary: unspecified | Date posted: 19 Jun 2026
specifications of the customer and the chef. Recognizes a variety of sauces and properly places them on all entrees featured
Chef (full Time)
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: US$21 - 25 per hour | Date posted: 18 Jun 2026
We are hiring immediately for full time CHEF positions. Location: Butler University - 704 West Hampton Drive
Cook 2 | North Dining Hall
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$18.5 per hour | Date posted: 18 Jun 2026
to the Sous Chef, the Cook 2 is a skilled Back of the House (BOH) culinary position responsible for preparing and cooking... in onboarding and reinforcing recipes and procedures Follow direction from the Sous Chef and support team workflow Maintain strict
Sous Chef (full Time)
Company: Compass Group |

Location: Columbus, IN, USA

| Salary: US$19 - 25 per hour | Date posted: 18 Jun 2026
Morrison Living is hiring immediately for full time SOUS CHEF positions. Location: Four Seasons Retirement Center..., you will be a great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods
Executive Chef
Company: Horizon Hospitality |

Location: Sellersburg, IN, USA

| Salary: US$65000 - 75000 per year | Date posted: 18 Jun 2026
We are seeking a visionary Executive Chef to lead the culinary operations at one of the premier clubs in the Louisville..., and private club functions. Key Qualifications: 3-5 years of progressive executive chef experience, with a private club
Cook 2 | North Dining Hall
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$18.5 per hour | Date posted: 18 Jun 2026
to the Sous Chef, the Cook 2 is a skilled Back of the House (BOH) culinary position responsible for preparing and cooking... in onboarding and reinforcing recipes and procedures Follow direction from the Sous Chef and support team workflow Maintain strict
Temporary | Cook (north & South Dining Hall)
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$17.5 per hour | Date posted: 18 Jun 2026
. Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible... with simple cooking tasks under direction of the Sous Chef Support station setup, replenishment, and service needs Assist team
Culinary Program Support Specialist - Remote Position
Company: Alpha Gamma Delta Property Management, LLC |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 18 Jun 2026
remain uninterrupted during chef absences, budget tracking is accurate and current, and key communications and purchasing.../Responsibilities: Meal Coverage Coordination Respond rapidly when notified of a Head Chef absence to arrange alternate meal service
Chef (full Time)
Company: Compass Group |

Location: Crawfordsville, IN, USA

| Salary: US$18 - 20 per hour | Date posted: 18 Jun 2026
We are hiring immediately for a full time CHEF position. Location: Wabash College - 602 West Wabash Avenue
Prep Cook (seasonal)
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: US$16 - 18 per hour | Date posted: 18 Jun 2026
production schedule and preparation requirements from the Chef. Prepares items on production sheets following established
Demi Sous Chef | Rohr's
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$19.75 - 23 per hour | Date posted: 17 Jun 2026
, and Safety (UOES) division is currently hiring for a full-time Demi Sous Chef within Rohr's in our campus Hospitality department..., while also supporting student life, academic initiatives, research activities, and annual milestone celebrations. Demi Sous Chef The
Director Of Food Services
Company: Trilogy Health Services |

Location: Fort Wayne, IN, USA

| Salary: unspecified | Date posted: 17 Jun 2026
and thrive! POSITION OVERVIEW As the Director of Food Services, Executive Chef, you will oversee the daily food service
Prep Cook (seasonal)
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: US$16 - 18 per hour | Date posted: 17 Jun 2026
production schedule and preparation requirements from the Chef. Prepares items on production sheets following established
Sales Representative
Company: FreshPoint |

Location: Evansville, IN, USA

| Salary: unspecified | Date posted: 17 Jun 2026
Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team..., Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's license
Prep Cook (full Time)
Company: Compass Group |

Location: Bloomington, IN, USA

| Salary: US$21 - 23 per hour | Date posted: 16 Jun 2026
and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets
Sous Chef (full Time)
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: US$25 - 30 per hour | Date posted: 16 Jun 2026
We are hiring immediately for full time SOUS CHEF positions. Location: Colts Cafe - 7001 West 56th Street... Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates
Cashier/food Service Worker (on Call)
Company: Compass Group |

Location: Winchester, IN, USA

| Salary: US$14 per hour | Date posted: 16 Jun 2026
: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential
Cashier/food Service Worker (part Time)
Company: Compass Group |

Location: Connersville, IN, USA

| Salary: US$13 per hour | Date posted: 16 Jun 2026
system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties
Wine Steward
Company: Kroger |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 16 Jun 2026
, cheeses, desserts Collaborate with store chef for wine tastings and other programs featuring wines Stay current with present
Wine Steward
Company: Kroger |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 15 Jun 2026
customers with pairing of wine and other items such as meat, cheeses, desserts Collaborate with store chef for wine tastings
Chef Mgr - Indiana University - Indianpolis
Company: Compass Group |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 15 Jun 2026
? We are currently seeking Chef Manager at Indiana University in Indianpolis. In this role, you will be responsible for successfully... and their preparation and garnishment. Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs