Chef jobs in indiana state USA
222 chef jobs found in indiana state: showing 1 - 50
Culinary Intern, Flik / Indianapolis Colts / Indianapolis, In
Company: Compass Group |
was launched by Chef Rudi Flik and Julie Flik. Their values of culinary authenticity, people first, sustainability, wellnessLocation: Indianapolis, IN, USA
| Salary: US$20 per hour | Date posted: 14 Sep 2026
Culinary Intern, Flik / Indianapolis Colts / Indianapolis, In
Company: Compass Group |
was launched by Chef Rudi Flik and Julie Flik. Their values of culinary authenticity, people first, sustainability, wellnessLocation: Indianapolis, IN, USA
| Salary: US$20 per hour | Date posted: 13 Sep 2026
Executive Chef, Hospital/ Healthcare
Company: Compass Group |
. Job Summary As the Executive Chef, you will support culinary and kitchen operations within central Indiana hospital accounts... or kitchen management experience Hands-on chef experience in high-volume foodservice environments Experience with cateringLocation: Indianapolis, IN, USA
| Salary: unspecified | Date posted: 13 Sep 2026
Kitchen Assistant
Company: Avenues Recovery |
, IN!What You'll DoSupport head chef in all aspects of food preparation (cooking, cleaning, stocking etc.)Maintain kitchen cleanlinessLocation: Indianapolis, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Sous Chef | Three Leaf Catering
Company: University of Notre Dame |
and beyond. At Notre Dame, your work matters, and so do you! Job Description The Sous Chef within Three Leaf Catering is responsible... across all service formats. The Sous Chef must be highly versatileequally comfortable producing for a satellite caf, leading a liveLocation: Notre Dame, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Kitchen Supervisor
Company: Courtyard |
to standard recipes. - Must communicate well with Chef's and co-workers. - Must have knowledge of and adhere to OSHALocation: Fort Wayne, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Executive Chef
Company: Compass Group |
Job Summary Job Summary: Working as the Executive Chef, you will be responsible for overseeing kitchen operations... foodservice operations experience - highly desirable Institutional and batch cooking experiences Hands-on chef experienceLocation: Indianapolis, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Cook 2 | South Dining Hall
Company: University of Notre Dame |
to the Sous Chef, the Cook 2 is a skilled Back of the House (BOH) culinary position responsible for preparing and cooking... in onboarding and reinforcing recipes and procedures Follow direction from the Sous Chef and support team workflow Maintain strictLocation: Notre Dame, IN, USA
| Salary: US$18.5 per hour | Date posted: 12 Sep 2026
Cook Ii - Cavanaughs
Company: Bally's Corporation |
safety standards at all times. Work closely with the Room Chef, Sous Chefs and Cook 1 to ensure proper preparation, stockingLocation: Evansville, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Bartender
Company: Torchy's Tacos |
Description : Bartender The Torchys legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chefLocation: Jeffersonville, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Sous Chef | Three Leaf Catering
Company: University of Notre Dame |
and beyond. At Notre Dame, your work matters, and so do you! Job Description The Sous Chef within Three Leaf Catering is responsible... across all service formats. The Sous Chef must be highly versatile-equally comfortable producing for a satellite caf, leading a liveLocation: Notre Dame, IN, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Cook 2 | South Dining Hall
Company: University of Notre Dame |
to the Sous Chef, the Cook 2 is a skilled Back of the House (BOH) culinary position responsible for preparing and cooking... in onboarding and reinforcing recipes and procedures Follow direction from the Sous Chef and support team workflow Maintain strictLocation: Notre Dame, IN, USA
| Salary: US$18.5 per hour | Date posted: 11 Sep 2026
Executive Chef
Company: Horizon Hospitality |
We are seeking an experienced and visionary Executive Chef for our upscale full-service restaurant. Located... you to take control and help solidify our restaurant at the top of our communitys culinary scene. Executive Chef ResponsibilitiesLocation: Fort Wayne, IN, USA
| Salary: US$70000 - 90000 per year | Date posted: 11 Sep 2026
Evening Cook
Company: The Ghoman Group |
, and proper storage of food and equipment. Perform other duties assigned by the Chef or management. Qualifications PreviousLocation: Indianapolis, IN, USA
| Salary: US$20 per hour | Date posted: 11 Sep 2026
Cashier/food Service Worker (part Time)
Company: Compass Group |
system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential DutiesLocation: Connersville, IN, USA
| Salary: US$13 per hour | Date posted: 11 Sep 2026
Temporary | Cook (north & South Dining Hall)
Company: University of Notre Dame |
. Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible... with simple cooking tasks under direction of the Sous Chef Support station setup, replenishment, and service needs Assist teamLocation: Notre Dame, IN, USA
| Salary: US$17.5 per hour | Date posted: 11 Sep 2026
Cook
Company: NexDine |
and Rewards Cook Job Summary: The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving..., stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but NEXDINELocation: Goshen, IN, USA
| Salary: US$16 - 18 per hour | Date posted: 11 Sep 2026
Cook
Company: NexDine |
Cook Job Summary: The Cook reports to the Chef or Chef Manager. The Cook is responsible for preparing and serving..., stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives. Representing not only the client but NEXDINELocation: Goshen, IN, USA
| Salary: US$16 per hour | Date posted: 11 Sep 2026
Guest Experience Ambassador
Company: NexDine |
, coffee machine, steamer, mixer and chefs knives. The team member is frequently exposed to heat, steam, fire and noiseLocation: Goshen, IN, USA
| Salary: US$14 - 16 per hour | Date posted: 11 Sep 2026
Guest Experience Supervisor
Company: NexDine |
Employee Perks & Rewards Job Summary: The Guest Experience Supervisor reports to the General Manager or Chef... with event menu writing and cycle of cost control utilizing appropriate recipes and costing measures in conjunction with ChefLocation: Goshen, IN, USA
| Salary: US$16 - 18 per hour | Date posted: 11 Sep 2026
Sales Representative
Company: FreshPoint |
Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales Team..., Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's licenseLocation: Lafayette, IN, USA
| Salary: unspecified | Date posted: 11 Sep 2026
Guest Experience Amabassador
Company: NexDine |
, coffee machine, steamer, mixer and chefs knives. The team member is frequently exposed to heat, steam, fire and noiseLocation: Goshen, IN, USA
| Salary: US$13 - 14 per hour | Date posted: 11 Sep 2026
Barista- Nosh
Company: Belterra Casino Resort |
, espresso machine, coffee grinder, grill, fryer, waffle iron, panini press, and Turbo Chef. At times subjected to hazardsLocation: Florence, IN, USA
| Salary: unspecified | Date posted: 10 Sep 2026
Front Of The House Manager
Company: Ted's Montana Grill |
: If youre an inspirational leader who enjoys working in a chef-driven restaurant committed to a precise kitchen (no compromisesLocation: Indianapolis, IN, USA
| Salary: unspecified | Date posted: 10 Sep 2026
Temporary | Cook (north & South Dining Hall)
Company: University of Notre Dame |
. Cook 1 Reporting to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible... with simple cooking tasks under direction of the Sous Chef Support station setup, replenishment, and service needs Assist teamLocation: Notre Dame, IN, USA
| Salary: US$17.5 per hour | Date posted: 10 Sep 2026
Part-time Cook 1 | Campus & Auxiliary Dining Halls
Company: University of Notre Dame |
to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible for basic food... under direction of the Sous Chef Support station setup, replenishment, and service needs Assist team members during productionLocation: Notre Dame, IN, USA
| Salary: US$17.5 per hour | Date posted: 10 Sep 2026
Sales Representative
Company: Sysco |
Manager, Culinary Manager or Chef looking for career development opportunities? Join Syscos World Class Sales Team..., Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid drivers licenseLocation: Indianapolis, IN, USA
| Salary: unspecified | Date posted: 10 Sep 2026
Executive Chef
Company: Aramark |
Job Description Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menus... people. Done right. The Executive Chef is a management position overseeing chef managers as well as hourly culinary staffLocation: Indianapolis, IN, USA
| Salary: unspecified | Date posted: 10 Sep 2026
Prep Cook
Company: Compass Group |
schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantitiesLocation: West Lafayette, IN, USA
| Salary: unspecified | Date posted: 10 Sep 2026
Barista- Nosh
Company: Boyd Gaming |
, espresso machine, coffee grinder, grill, fryer, waffle iron, panini press, and Turbo Chef. At times subjected to hazardsLocation: Florence, IN, USA
| Salary: unspecified | Date posted: 10 Sep 2026
Food Expo
Company: Torchy's Tacos |
chef, and a food trailer to now operating restaurants nationwide. Heres what we need: The Food Expeditor playsLocation: Fishers, IN, USA
| Salary: US$12 per hour | Date posted: 10 Sep 2026
Part-time Cook 1 | Campus & Auxiliary Dining Halls
Company: University of Notre Dame |
to the Sous Chef, the Cook 1 is an entry-level Back of the House (BOH) culinary position responsible for basic food... under direction of the Sous Chef Support station setup, replenishment, and service needs Assist team members during productionLocation: Notre Dame, IN, USA
| Salary: US$17.5 per hour | Date posted: 10 Sep 2026
Cook 3 | Legends
Company: University of Notre Dame |
life, academic initiatives, research activities, and annual milestone celebrations. Cook 3 Reporting to the Sous Chef... and communicate effectively with the Sous Chef Contribute to recipe ingredient selection and consistent product executionLocation: Notre Dame, IN, USA
| Salary: US$19.5 per hour | Date posted: 09 Sep 2026
Sous Chef Rhit
Company: Compass Group |
Position Title: Sous Chef Salary: $65 - 68K Other Forms of Compensation: A family of companies and experiences... Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facilityLocation: Terre Haute, IN, USA
| Salary: US$65000 - 68000 per year | Date posted: 09 Sep 2026
Temporary | Cook (three Leaf Catering & The Morris Inn)
Company: University of Notre Dame |
Sous Chef or Head Chef with recipe testing, prep lists, and production schedules. Ensure strict compliance with all healthLocation: Notre Dame, IN, USA
| Salary: US$17.5 - 19.5 per hour | Date posted: 09 Sep 2026
Temporary | Baker (center For Culinary Excellence)
Company: University of Notre Dame |
and chef instructions. Operate and maintain kitchen equipment such as mixers, ovens, and proofers safely and efficientlyLocation: Notre Dame, IN, USA
| Salary: US$17.5 per hour | Date posted: 09 Sep 2026
Prep Cook - Cvi
Company: Community Healthcare System |
Chef Gabe Rosado, CEC and team focus on The Standards of Excellence in Culinary Arts. As a partner of the American CulinaryLocation: Munster, IN, USA
| Salary: unspecified | Date posted: 09 Sep 2026
Cook
Company: Beacon Health System |
if needed. Checks out with Chef or manager to ensure that problems are solved. Has knowledge of how food is produced and the abilityLocation: Elkhart, IN, USA
| Salary: unspecified | Date posted: 09 Sep 2026
Cafe Attendant - Cvi
Company: Community Healthcare System |
Benefits Paid Time Off (PTO) Looking to further your career in Culinary Arts? Certified Executive Chef Gabe Rosado, CECLocation: Munster, IN, USA
| Salary: unspecified | Date posted: 09 Sep 2026
Sous Chef/kitchen Manager
Company: Metz Culinary Management |
Metz Culinary Management is growing and we have an opening for Rock Star Sous Chef / Kitchen Manager who shares our passion... would be ideal. Requirements: 3-5+Plus Years in a Supervisory Experience or Sous Chef High Volume background ImpeccableLocation: Fort Wayne, IN, USA
| Salary: unspecified | Date posted: 09 Sep 2026
Temporary | Cook (three Leaf Catering & The Morris Inn)
Company: University of Notre Dame |
Sous Chef or Head Chef with recipe testing, prep lists, and production schedules. Ensure strict compliance with all healthLocation: Notre Dame, IN, USA
| Salary: US$17.5 - 19.5 per hour | Date posted: 09 Sep 2026
Temporary | Baker (center For Culinary Excellence)
Company: University of Notre Dame |
and chef instructions. Operate and maintain kitchen equipment such as mixers, ovens, and proofers safely and efficientlyLocation: Notre Dame, IN, USA
| Salary: US$17.5 per hour | Date posted: 09 Sep 2026
Cook 3 | Legends
Company: University of Notre Dame |
life, academic initiatives, research activities, and annual milestone celebrations. Cook 3 Reporting to the Sous Chef... and communicate effectively with the Sous Chef Contribute to recipe ingredient selection and consistent product executionLocation: Notre Dame, IN, USA
| Salary: US$19.5 per hour | Date posted: 09 Sep 2026
Cook
Company: Beacon Health System |
if needed. Checks out with Chef or manager to ensure that problems are solved. Has knowledge of how food is produced and the abilityLocation: Elkhart, IN, USA
| Salary: unspecified | Date posted: 09 Sep 2026
Food Service Director
Company: Aramark |
Job Description Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menusLocation: Noblesville, IN, USA
| Salary: unspecified | Date posted: 09 Sep 2026
Prep Cook (full And Part Time)
Company: Compass Group |
and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipesLocation: Terre Haute, IN, USA
| Salary: US$13.5 - 14.5 per hour | Date posted: 08 Sep 2026
Food Service Director
Company: Aramark |
Job Description Workplace Hospitality builds dining and hospitality programs that work, day after day. Chef-led menusLocation: Noblesville, IN, USA
| Salary: unspecified | Date posted: 08 Sep 2026
Cashier/food Service Worker (full Time And Part Time)
Company: Compass Group |
. Job Summary Summary: Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stationsLocation: Fairland, IN, USA
| Salary: US$13.5 - 14.5 per hour | Date posted: 08 Sep 2026
Cook - Cvi
Company: Community Healthcare System |
? Certified Executive Chef Gabe Rosado, CEC and team focus on The Standards of Excellence in Culinary Arts. As a partner of theLocation: Munster, IN, USA
| Salary: unspecified | Date posted: 08 Sep 2026
Assistant Cook
Company: Elwood Staffing |
consumption. Communicates on a consistent basis with supervising chef, keeping them abreast of department activities, and ensures