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Pastry Chef (FT) ("Chef de Reposteria")


Job position: Pastry Chef (FT) ("Chef de Reposteria"), La Jolla, CA, USA

-on manager and leadership training, employee appreciation days, and staff awards and recognition. Our team is also dedicated... Chef (Chef Repostero/a) is responsible for managing the production of all pastry and dessert items for the Hotel.....

Job Location: La Jolla, CA, USA

Salary: unspecified

Company: The Lodge Torrey Pines

Job posted: 12 Jan 2025

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