Station jobs in biloxi USA
14 station jobs found in biloxi: showing 1 - 14
Restaurant Team Member
Company: Love's Travel Stops & Country Stores |
points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station..., or other station depending on the restaurant concept type. Use a variety of methods and technologies to ensure proper food safetyLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 15 Sep 2026
Restaurant Team Member Part Time
Company: Love's Travel Stops & Country Stores |
points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station..., or other station depending on the restaurant concept type. Use a variety of methods and technologies to ensure proper food safetyLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Bus Person - Bayview Cafe
Company: Boyd Gaming |
beverage orders. Greet guests seated in assigned station. Receive and fulfill/refill drink orders from guests. Remove dishes... standards. Transport filled bus tubs to kitchen dishwashing area. Maintain cleanliness of side station and all work areasLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 18 Aug 2026
Lead Line Cook Highlights
Company: Boyd Gaming |
standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and orderLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 18 Aug 2026
Personal Financial Counselor, Assignment Ready Counselor, Pfc-mississippi
Company: Magellan Health |
station, pre- and post-deployment, and personal and career events outlined in DoDI 1322.34. Responds to requests for ageLocation: Biloxi, MS, USA
| Salary: US$58440 per year | Date posted: 11 Aug 2026
Cook Iii - Michael Patrick's
Company: Landry's |
for production in the work station Qualifications Three years minimum experience in food preparation and food knowledgeLocation: Biloxi, MS, USA
| Salary: US$17 per hour | Date posted: 05 Aug 2026
Cook Iii - Michael Patrick's
Company: Golden Nugget |
knowledge of Beurre Blancs. Prepare written food requisition for supplies and food items for production in the work stationLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 04 Aug 2026
Cook Iii - Michael Patrick's
Company: Golden Nugget |
for production in the work station Qualifications Three years minimum experience in food preparation and food knowledgeLocation: Biloxi, MS, USA
| Salary: US$17 per hour | Date posted: 04 Aug 2026
Cook Lead Line Specialty
Company: Boyd Gaming |
standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and orderLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 29 Jul 2026
Busperson - Morton's
Company: Golden Nugget |
utensils, organize condiments, spot sweep carpets, wipe off chairs Replenish station and restroom suppliesLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 22 Jul 2026
Busperson - Morton's
Company: Golden Nugget |
utensils, organize condiments, spot sweep carpets, wipe off chairs Replenish station and restroom suppliesLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 21 Jul 2026
Busperson - Morton's
Company: Landry's |
utensils, organize condiments, spot sweep carpets, wipe off chairs Replenish station and restroom suppliesLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 21 Jul 2026
Lead Line Cook - Bayview Cafe
Company: Boyd Gaming |
standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order... for pick-up. Maintain cleanliness of work station and storage areas at all times. Control waste by monitoring properLocation: Biloxi, MS, USA
| Salary: unspecified | Date posted: 13 Jul 2026
Bus Person - Sportsbar
Company: Boyd Gaming |
standards. Receive and fulfill beverage orders. Greet guests seated in assigned station. Receive and fulfill/refill drink... cleanliness of side station and all work areas. Ensuring the smooth and timely flow of orders from Kitchen to the Guest