Quantity jobs in salisbury USA
8 quantity jobs found in salisbury: showing 1 - 8
Full Time 1st Shift Warehouse Material Handler
Company: Coca-Cola |
Corrects any mistakes discovered and informed of by the Checker to product and, or quantity May perform other dutiesLocation: Salisbury, MD, USA
| Salary: unspecified | Date posted: 24 Jun 2026
Full Time 1st Shift Warehouse Material Handler
Company: Coca-Cola |
Corrects any mistakes discovered and informed of by the Checker to product and, or quantity May perform other dutiesLocation: Salisbury, MD, USA
| Salary: unspecified | Date posted: 23 Jun 2026
Shift Supervisor - Store# 08835, North Salisbury
Company: Starbucks |
, including recipe changes such as temperature, quantity of ingredients or substituted ingredients At least six (6) monthsLocation: Salisbury, MD, USA
| Salary: unspecified | Date posted: 19 Jun 2026
Seasonal 2nd Shift Order Checker
Company: Coca-Cola |
, and secure for transportation to the Customer and reviewing Pick Tickets to ensure the Product Type and Quantity are correctLocation: Salisbury, MD, USA
| Salary: US$17 - 18.4 per hour | Date posted: 19 Jun 2026
Seasonal 2nd Shift Order Checker
Company: Coca-Cola |
, and secure for transportation to the Customer and reviewing Pick Tickets to ensure the Product Type and Quantity are correctLocation: Salisbury, MD, USA
| Salary: US$17 - 18.4 per hour | Date posted: 18 Jun 2026
Dining Services Director
Company: Commonwealth Senior Living |
doctors orders. Ensure that the proper quantity of food is prepared and in accordance with established time schedulesLocation: Salisbury, MD, USA
| Salary: unspecified | Date posted: 04 Jun 2026
Corrections Oversight Worker - Wicomico County Detention
Company: Aramark |
and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environmentLocation: Salisbury, MD, USA
| Salary: US$15 - 17 per hour | Date posted: 20 May 2026
Corrections Oversight Worker - Wicomico County Detention
Company: Aramark |
and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment