Pastry Chef jobs in south carolina state USA
13 pastry chef jobs found in south carolina state: showing 1 - 13
Baker
Company: DODSON BAKERY CORPORATION |
as a baker, pastry chef, or in a similar role is preferred Ability to use professional-grade kitchen appliances and equipment...Location: North Charleston, SC, USA
| Salary: unspecified | Date posted: 14 Apr 2024
Banquet Cook
Company: The Dunlin |
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques... and assists the chef with speciality dinners and functions with minimal supervision. Develops daily features and special menus...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 09 Apr 2024
Cook I
Company: The Dunlin |
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques... and assists the chef with speciality dinners and functions with minimal supervision. Develops daily features and special menus...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 09 Apr 2024
Pastry Cook
Company: The Dunlin |
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques... as a key player in our pastry kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 09 Apr 2024
Cook Iii
Company: The Dunlin |
measurements to daily requirements. Assists Cook II, Cook I, and Pastry Chef with a positive self-motivating attitude. Check... training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook IV level or previous Cook...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 09 Apr 2024
Banquet Cook
Company: Auberge Resorts |
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques... and assists the chef with speciality dinners and functions with minimal supervision. Develops daily features and special menus...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 07 Apr 2024
Pastry Cook
Company: Auberge Resorts |
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques... as a key player in our pastry kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 07 Apr 2024
Cook I
Company: Auberge Resorts |
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques... and assists the chef with speciality dinners and functions with minimal supervision. Develops daily features and special menus...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 07 Apr 2024
Cook Iii
Company: Auberge Resorts |
measurements to daily requirements. Assists Cook II, Cook I, and Pastry Chef with a positive self-motivating attitude. Check... training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook IV level or previous Cook...Location: Johns Island, SC, USA
| Salary: unspecified | Date posted: 06 Apr 2024
Executive Chef
Company: Orangeburg Country Club |
Executive Chef Orangeburg Country Club Responsibilities: The Chef is responsible for all food and pastry production...; including that used for the restaurant, banquet functions, and other outlets. The Chef develops menus, food purchase...Location: Orangeburg, SC, USA
| Salary: unspecified | Date posted: 05 Apr 2024
Full Time Pastry Chef
Company: Harris Teeter |
This is a full time position. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading s...Location: Charleston, SC, USA
| Salary: unspecified | Date posted: 29 Mar 2024
Chef De Partie, Pastry | Montage Palmetto Bluff
Company: Montage Hotels |
and apply for your application to be considered. Please to apply internally. SUMMARY The Chef de Partie, Pastry is responsible for prepping..., preparing, and executing all menu items to specification and follows directions from the Executive Pastry Chef daily. Follows...Location: Bluffton, SC, USA
| Salary: unspecified | Date posted: 23 Feb 2024
Pastry Cook I, Ii And Iii | Montage Palmetto Bluff
Company: Montage Hotels |
from the Executive Pastry Chef. This role will contribute to the organization as an active business partner that is responsible... directions of Executive Pastry Chef daily. The work station must be set up based on menu items, banquet event orders...