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Kitchen jobs in york USA

6 kitchen jobs found in york: showing 1 - 6

Unit Chef
Company: Elior Collegiate Dining |

Location: York, NE, USA

| Salary: US$45000 - 50000 per year | Date posted: 20 Jun 2026
aspects of dining service. Directing and coordinating the work of kitchen staff. Other tasks as assigned. What we're
Hvac Service Technician
Company: Mural Industrial |

Location: York, NE, USA

| Salary: unspecified | Date posted: 16 Jun 2026
refrigeration equipment, including reach-in coolers, ice machines, and commercial kitchen refrigeration Perform preventative
Kitchen Assistant Manager - Pump & Pantry
Company: Bosselman Pump & Pantry, Inc |

Location: York, NE, USA

| Salary: unspecified | Date posted: 15 Apr 2026
Overview: The Pump Kitchen Supervisor is responsible for planning, organizing, directing, and managing the staff... and overall appearance of the kitchen, both internal and external, to ensure they meet company standards and are in proper working
Kitchen Assistant Manager - Pump & Pantry
Company: Bosselman Enterprises |

Location: York, NE, USA

| Salary: unspecified | Date posted: 15 Apr 2026
Overview The Pump Kitchen Supervisor is responsible for planning, organizing, directing, and managing the staff... and overall appearance of the kitchen, both internal and external, to ensure they meet company standards and are in proper working
Kitchen Manager - Pump & Pantry
Company: Bosselman Enterprises |

Location: York, NE, USA

| Salary: unspecified | Date posted: 15 Apr 2026
Overview The Pump Kitchen Manager is responsible for overseeing kitchen operations at the Pump & Pantry location... includes ordering supplies, executing the food production plan, maintaining a clean and organized kitchen, ensuring food safety
Kitchen Manager - Pump & Pantry
Company: Bosselman Pump & Pantry, Inc |

Location: York, NE, USA

| Salary: unspecified | Date posted: 14 Apr 2026
Overview: The Pump Kitchen Manager is responsible for overseeing kitchen operations at the Pump & Pantry location... includes ordering supplies, executing the food production plan, maintaining a clean and organized kitchen, ensuring food safety