Head Chef jobs in cincinnati USA
6 head chef jobs found in cincinnati: showing 1 - 6
Kitchen Associate
Company: CRAFTS & VINES LLC |
regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef.... If you have a passion for creating meals that wow, we want to hear from you. Duties and Responsibilities: Collaborate with the chefLocation: Covington, KY, USA
| Salary: US$15 - 18.5 per hour | Date posted: 20 Aug 2026
Head Chef
Company: Pennyflower |
with an exceptional dining experience? Our popular restaurant seeks a skilled executive chef who can create innovative menus and dishes... with the highest levels of quality. Experience as an executive chef or a high-performing sous chefLocation: Cincinnati, OH, USA
| Salary: unspecified | Date posted: 06 Aug 2026
Line Cook
Company: K Brothers LLC, DBA The Turf Club: 83-2981831 |
by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or FoodLocation: Cincinnati, OH, USA
| Salary: US$15 per hour | Date posted: 30 Jul 2026
First Cook
Company: Western & Southern Financial Group |
Chef and management, is responsible for making a limited range of decisions, escalating to management... to effectively communicate through the use of a head set radio, both speaking and listening. - SAFE Serve Certification Safe ServeLocation: Cincinnati, OH, USA
| Salary: unspecified | Date posted: 30 Jul 2026
First Cook
Company: Western & Southern Financial Group |
Chef and management, is responsible for making a limited range of decisions, escalating to management... to effectively communicate through the use of a head set radio, both speaking and listening. - SAFE Serve Certification Safe ServeLocation: Cincinnati, OH, USA
| Salary: unspecified | Date posted: 29 Jul 2026
Sous Chef
Company: Suzu Hospitality |
Head Sushi Chef in managing daily sushi operations, executing sushi production, maintaining ingredient quality... for freshness, quality, and proper texture Assist in breaking down whole fish and portioning as instructed by the Head Sushi Chef