Food Servers jobs in eau claire USA
6 food servers jobs found in eau claire: showing 1 - 6
Banquet Server
Company: ECWI Hospitality |
at special events. Our banquet servers are responsible for serving food and beverages to guests, clearing plates and silverware... with other servers, banquet captains, and kitchen staff to ensure the event runs smoothly. Our ideal applicant has experience in the foodLocation: Eau Claire, WI, USA
| Salary: unspecified | Date posted: 30 Sep 2026
Server Assistant
Company: Red Lobster |
by ensuring tables are fully stocked, refilling drinks, pre-bussing tables, and delivering food Clearing and resetting tablesLocation: Eau Claire, WI, USA
| Salary: unspecified | Date posted: 29 Sep 2026
Restaurant Server
Company: ECWI Hospitality |
Our popular restaurant is searching for servers with a welcoming smile and a positive customer service attitude to set... next customers. Our servers are committed to providing a great customer experience to our visitors, and our ideal applicant maintainsLocation: Eau Claire, WI, USA
| Salary: unspecified | Date posted: 28 Sep 2026
Busser / Runner
Company: Condesa |
! This position keeps the dining room running smoothly by combining three closely related roles: delivering food promptly... and accurately, resetting and maintaining tables, and providing general floor assistance to servers, hosts, and guests. This positionLocation: Eau Claire, WI, USA
| Salary: unspecified | Date posted: 12 Sep 2026
Kitchen Supervisor
Company: Capital Senior Living |
Active community in Eau Claire, WI where great food, hospitality and relationships come together. If you're ready... balance than traditional restaurant kitchens. Work in an environment where great food and great hospitality truly matterLocation: Eau Claire, WI, USA
| Salary: unspecified | Date posted: 03 Sep 2026
Culinary Server
Company: Capital Senior Living |
chefs in the food preparation tasks, as assigned. Maintains standards for dining services to the Residents to include... to Residents within scheduled time frame. Reports problems, concerns and issues observed with food service and communicates them