Cuisine jobs in california state USA
724 cuisine jobs found in california state: showing 201 - 250
Executive Sous Chef
Company: Auberge |
de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department..., all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisineLocation: Los Olivos, CA, USA
| Salary: unspecified | Date posted: 02 Sep 2026
Aya Sous Chef
Company: Graton Resort & Casino |
with and supports the Rooftop Executive Chef and Chef de Cuisine in executing the culinary vision for the restaurant. Responsibilities... management in a similar cuisine and/or volume. 4. Comprehensive Restaurant Operation Knowledge - Strong understanding of profitLocation: Rohnert Park, CA, USA
| Salary: unspecified | Date posted: 02 Sep 2026
Server At Water's Edge (on-call)
Company: Hyatt |
from our compilation of cuisine, and drink offerings. A Hyatt restaurant server will engage in casual conversation and create theLocation: Carlsbad, CA, USA
| Salary: US$17 per hour | Date posted: 01 Sep 2026
Bilingual Strategic Cuisines Flex Account Executive (thai)
Company: Toast Inc |
Thai Cuisine restaurants. Using a consultative sales approach, you will convert inbound demand, generate new opportunitiesLocation: Los Angeles, CA, USA
| Salary: unspecified | Date posted: 01 Sep 2026
Cook (full Time)
Company: Compass Group |
. More details upon interview. Requirement: At least 4 years of experience preparing restaurant-quality cuisine in a full-serviceLocation: San Diego, CA, USA
| Salary: US$23 - 24 per hour | Date posted: 01 Sep 2026
Line Cook, Centrico
Company: Delaware North |
we are Centrico brings the heart of modern Mexican cuisine to life in the Downtown Disney District, created in partnershipLocation: Anaheim, CA, USA
| Salary: US$22 per hour | Date posted: 01 Sep 2026
Line Cook, Centrico
Company: Delaware North |
we are Centrico brings the heart of modern Mexican cuisine to life in the Downtown Disney District, created in partnershipLocation: Anaheim, CA, USA
| Salary: US$22 per hour | Date posted: 01 Sep 2026
Bartender
Company: Flecha Restaurant |
cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs. EmbraceLocation: San Diego, CA, USA
| Salary: US$16.9 per hour | Date posted: 01 Sep 2026
Assembler, 1st Shift - Esg
Company: AMETEK |
lifestyle with parks, trails, and water sports. Relish international cuisine and experience unique neighborhoods like livelyLocation: San Diego, CA, USA
| Salary: unspecified | Date posted: 01 Sep 2026
Technician, 2nd Shift - Vti
Company: AMETEK |
. Enjoy an active lifestyle with parks, trails, and water sports. Relish international cuisine and experience uniqueLocation: San Diego, CA, USA
| Salary: unspecified | Date posted: 01 Sep 2026
Guest Room Attendant
Company: Four Seasons Hotels |
within a world-class vineyard. Discover innovative and seasonal cuisine at Michelin-starred Auro, holistic spa rituals at Spa TalisaLocation: Napa valley, CA, USA
| Salary: US$26.52 per hour | Date posted: 01 Sep 2026
Line Cook Ii - Fine Dining (ft) (am/pm)
Company: Evans Hotels |
in La Jolla, A.R. Valentien is a fine dining restaurant known for its exceptional seasonal cuisine, elegant atmosphereLocation: La Jolla, CA, USA
| Salary: unspecified | Date posted: 31 Aug 2026
Chef De Cuisine Menlo Park - Upscale Regional Italian
Company: Willow Tree Recruiting |
Chef de Cuisine Upscale Italian Restaurant $100,000 - $110,000 + Bonus This well-known and highly regarded... restaurant group is looking for a passionate and experienced Chef de Cuisine for their upscale Italian concept, offeringLocation: Menlo Park, CA, USA
| Salary: US$100000 - 110000 per year | Date posted: 31 Aug 2026
Cook 2
Company: Invited |
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-artLocation: Aliso Viejo, CA, USA
| Salary: unspecified | Date posted: 31 Aug 2026
Server
Company: Coconuts Caribbean Restaurant Inc |
welcoming culture and cuisine. Our management team provides every employee with training, feedback, and tools that they needLocation: Palo Alto, CA, USA
| Salary: US$18.2 - 22 per hour | Date posted: 31 Aug 2026
Food Runner / Busser @ Pinwheel Pasta
Company: Innerspin |
THE OPPORTUNITY: Join the exceptional team at Pinwheel Pasta, known for its delectable cuisine and top-notch serviceLocation: Rancho Cucamonga, CA, USA
| Salary: US$16.9 - 18 per hour | Date posted: 31 Aug 2026
Sous Chef - Sfo Cathay Pacific Airline Lounge
Company: Compass Group |
, Cantonese, or Chinese cuisine is required, as this is a key element of the lounge offering. Culinary experience in premium...; or A.O.S. Degree in Culinary Arts with additional specialized training Experience in Asian, Cantonese, or Chinese cuisineLocation: San Francisco, CA, USA
| Salary: US$70000 - 75000 per year | Date posted: 31 Aug 2026
Server Assistant
Company: Invited |
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-artLocation: Tarzana, CA, USA
| Salary: unspecified | Date posted: 31 Aug 2026
Server 1
Company: Invited |
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-artLocation: Tarzana, CA, USA
| Salary: unspecified | Date posted: 31 Aug 2026
Bartender
Company: Invited |
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-artLocation: Tarzana, CA, USA
| Salary: unspecified | Date posted: 31 Aug 2026
Restaurant Supervisor
Company: Invited |
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-artLocation: Tarzana, CA, USA
| Salary: unspecified | Date posted: 31 Aug 2026
Banquet Cook - (orange Hill Restaurant) - Orange, Ca
Company: Orange Hill Restaurant |
, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange HillLocation: Orange, CA, USA
| Salary: US$22 - 25 per hour | Date posted: 30 Aug 2026
Executive Chef
Company: Piatti Mill Valley |
is a fresh take on the neighborhood Italian trattoria offering Italian cuisine, finely-crafted, with authenticity. The soul... track record as an Executive Chef, Chef de Cuisine, or senior Sous Chef in an upscale, fast-paced, high-volume environmentALocation: Mill Valley, CA, USA
| Salary: US$110000 - 120000 per year | Date posted: 30 Aug 2026
Grill Cook
Company: Orange Hill Restaurant |
, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange HillLocation: Orange, CA, USA
| Salary: unspecified | Date posted: 30 Aug 2026
Pastry Cook
Company: Orange Hill Restaurant |
, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange HillLocation: Orange, CA, USA
| Salary: US$22 - 25 per hour | Date posted: 30 Aug 2026
Outside Services Attendant
Company: Invited |
. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-styleLocation: Vista, CA, USA
| Salary: unspecified | Date posted: 30 Aug 2026
Sushi Chef
Company: NINENINE GROUP LLC |
-level mastery of Japanese knives to prepare raw fish. Culinary Knowledge: Deep understanding of Japanese cuisineLocation: Palm Springs, CA, USA
| Salary: US$20 - 22 per hour | Date posted: 30 Aug 2026
Line Cook
Company: NINENINE GROUP LLC |
-oriented attitude Strong attention to cleanliness and food safety Experience with Japanese cuisine is helpfulLocation: Palm Springs, CA, USA
| Salary: US$18 - 20 per hour | Date posted: 30 Aug 2026
Office Manager: Accounts Receivable (mh)
Company: Invited |
. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-styleLocation: Tarzana, CA, USA
| Salary: unspecified | Date posted: 29 Aug 2026
Chef De Cuisine
Company: The Inn at Mattei's Tavern |
. Qualifications Culinary Certificate or Degree Preferred. Minimum of two years experience in a Chef de Cuisine or Sous Chef role..., all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisineLocation: Los Olivos, CA, USA
| Salary: US$90000 - 100000 per year | Date posted: 29 Aug 2026
Host
Company: The Inn at Mattei's Tavern |
soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yetLocation: Los Olivos, CA, USA
| Salary: US$16.9 - 18.54 per hour | Date posted: 29 Aug 2026
Banquet Houseperson
Company: Solage |
in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobar... and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yetLocation: Calistoga, CA, USA
| Salary: US$27 per hour | Date posted: 29 Aug 2026
Executive Chef
Company: Golden Nugget |
beachfront setting. With award-winning cuisine, stunning sunset views, high-volume business, and a legacy dating back to 1969Location: Redondo Beach, CA, USA
| Salary: unspecified | Date posted: 29 Aug 2026
Dishwasher
Company: Invited |
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-artLocation: San Diego, CA, USA
| Salary: unspecified | Date posted: 29 Aug 2026
Guest Services Attendant/bell Attendant
Company: Four Seasons Hotels |
within a world-class vineyard. Discover innovative and seasonal cuisine at Michelin-starred Auro, holistic spa rituals at Spa TalisaLocation: Napa valley, CA, USA
| Salary: US$23.77 per hour | Date posted: 29 Aug 2026
Host
Company: Auberge |
soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yetLocation: Los Olivos, CA, USA
| Salary: US$16.9 - 18.54 per hour | Date posted: 29 Aug 2026
Sous Chef - The Rooftop Bar
Company: The Seabird Ocean Resort and Spa |
. Under the general direction of the Executive Chef and the Chef de Cuisine the goal of the Sous Chef is to manage a specificLocation: Oceanside, CA, USA
| Salary: US$70304 - 78750 per year | Date posted: 29 Aug 2026
Banquet Houseperson
Company: Auberge |
in vibrant, seasonal cuisine at Solbar or enjoy Latin-inspired fare and craft cocktails poolside at the lively Picobar... and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yetLocation: Calistoga, CA, USA
| Salary: US$27 per hour | Date posted: 29 Aug 2026
Executive Chef
Company: Landry's |
beachfront setting. With award-winning cuisine, stunning sunset views, high-volume business, and a legacy dating back to 1969Location: Redondo Beach, CA, USA
| Salary: unspecified | Date posted: 28 Aug 2026
Server
Company: Luminarias |
cuisine with breathtaking views. As a Server, you will play a crucial role in creating an unforgettable atmosphereLocation: Monterey Park, CA, USA
| Salary: US$16.9 per hour | Date posted: 28 Aug 2026
Sous Chef
Company: Luminarias |
cuisine with breathtaking views. As a Sous Chef, you will play a crucial role in creating an unforgettable atmosphereLocation: Monterey Park, CA, USA
| Salary: US$75000 - 90000 per year | Date posted: 28 Aug 2026
Chef De Cuisine
Company: Auberge |
. Qualifications Culinary Certificate or Degree Preferred. Minimum of two years experience in a Chef de Cuisine or Sous Chef role..., all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisineLocation: Los Olivos, CA, USA
| Salary: US$90000 - 100000 per year | Date posted: 28 Aug 2026
Corporate Chef
Company: Tiki Kai |
experiences to Asian-inspired cuisine, American classics, brunch programs, tropical coastal fare, and Hawaiian-inspired... Proven experience overseeing multiple restaurant concepts and cuisines Strong background in: Asian cuisine AmericanLocation: Hermosa Beach, CA, USA
| Salary: US$115000 - 125000 per year | Date posted: 28 Aug 2026
Guestroom Attendant/turndown Attendant
Company: Four Seasons Hotels |
within a world-class vineyard. Discover innovative and seasonal cuisine at Michelin-starred Auro, holistic spa rituals at Spa TalisaLocation: Napa valley, CA, USA
| Salary: US$26.25 per hour | Date posted: 28 Aug 2026
Tennis Shop Attendant
Company: Invited |
. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-styleLocation: Rancho Santa Fe, CA, USA
| Salary: unspecified | Date posted: 28 Aug 2026
Restaurant Reservationist
Company: Auberge |
soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yetLocation: Rutherford, CA, USA
| Salary: US$20 per hour | Date posted: 28 Aug 2026
Event Sales Coordinator
Company: Invited |
. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-styleLocation: Los Angeles, CA, USA
| Salary: unspecified | Date posted: 28 Aug 2026
Cook I
Company: The Inn at Mattei's Tavern |
with the guidance and approval of the chef, keeping in mind the theme of the cuisine for the outlet. Assists with all food..., exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resortsLocation: Los Olivos, CA, USA
| Salary: US$25.38 per hour | Date posted: 27 Aug 2026
Rural Clinic - Nurse Practitioner (np) - Temp To Perm - Up To $5,600/week
Company: Connected Health |
hiking trails. Local Food & Breweries Sample fresh seafood, organic farm-to-table cuisine, and craft beer from renownedLocation: Eureka, CA, USA
| Salary: unspecified | Date posted: 27 Aug 2026
Line Cook - Restaurant
Company: Eataly |
s exciting, high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine. Portions, cuts, slices, dips