Cuisine jobs in san francisco USA
15 cuisine jobs found in san francisco: showing 1 - 15
San Francisco, Ca Strategic Cuisines Account Executive - Thai
Company: Toast Inc |
happy. As a Strategic Cuisines Account Executive, you will help grow Toast's presence within the Thai Cuisine restaurantsLocation: San Francisco, CA, USA
| Salary: unspecified | Date posted: 08 Sep 2026
Server
Company: Hillstone |
settings, graceful service, and cuisine that simply tastes delicious. Each of our restaurants complements the unique characterLocation: San Francisco, CA, USA
| Salary: US$19.61 per hour | Date posted: 06 Sep 2026
Cooking Teaching Opportunities
Company: Concorde Education |
, baking, stovetop, and no-cook recipes Healthy eating and nutrition fundamentals Cultural and international cuisineLocation: San Francisco County, CA, USA
| Salary: unspecified | Date posted: 05 Sep 2026
Physician, Hospitalist, Internal Medicine, Independent Contractor (san Francisco, Ca)
Company: Sutter Health |
SF and Off the Grid, celebrate the regions dedication to fresh, local cuisine. The city is alive year-roundLocation: San Francisco, CA, USA
| Salary: unspecified | Date posted: 02 Sep 2026
Michelin Pm Sous Chef
Company: Goodwin Recruiting |
de Cuisine to support daily operations, production, and service execution. The ideal candidate is deeply motivated, detailLocation: San Francisco, CA, USA
| Salary: unspecified | Date posted: 02 Sep 2026
Sous Chef - Sfo Cathay Pacific Airline Lounge
Company: Compass Group |
, Cantonese, or Chinese cuisine is required, as this is a key element of the lounge offering. Culinary experience in premium...; or A.O.S. Degree in Culinary Arts with additional specialized training Experience in Asian, Cantonese, or Chinese cuisineLocation: San Francisco, CA, USA
| Salary: US$70000 - 75000 per year | Date posted: 31 Aug 2026
Director Of Finance - Restaurant
Company: Willow Tree Recruiting |
restaurant group known for its refined approach to modern Italian cuisine and exceptional hospitality Multi-location groupLocation: San Francisco, CA, USA
| Salary: US$140000 - 160000 per year | Date posted: 27 Aug 2026
Garde Manger Cook
Company: Fairmont |
and Resorts begins behind the scenes with our Culinary teams commitment to safe, efficient operations and exceptional cuisineLocation: San Francisco, CA, USA
| Salary: US$36.94 per hour | Date posted: 24 Aug 2026
General Manager / Agm - Upscale Full-service Restaurant
Company: Willow Tree Recruiting |
Company: Local San Francisco restaurant group known for its elevated, California-inspired Italian cuisine, seasonalLocation: San Francisco, CA, USA
| Salary: US$80000 - 120000 per year | Date posted: 16 Aug 2026
District Manager - Northern California
Company: Salted |
. As the nation's largest delivery-first restaurant group, we make better-for-you cuisine more accessible through innovativeLocation: San Francisco, CA, USA
| Salary: US$110000 - 116000 per year | Date posted: 14 Aug 2026
Bilingual Strategic Cuisines Account Executive (mandarin ) - West Coast
Company: Toast Inc |
Executive, you will help grow Toast's presence within Mandarin cuisine restaurants. Using a consultative sales approachLocation: San Francisco, CA, USA
| Salary: unspecified | Date posted: 05 Aug 2026
Chef De Cuisine
Company: White Lodging Services Corporation |
Description Chef de Cuisine The Cheyenne Club at Brush Creek Ranch $95,000$100,000 | 10% End-of-Season... Cheyenne Club is where our culinary program reaches its highest expression. We're looking for a Chef de Cuisine who is readyLocation: San Francisco, CA, USA
| Salary: US$95000 - 100000 per year | Date posted: 01 Aug 2026
Senior Cook (full Time)
Company: Compass Group |
. More details upon interview. Requirement: Two years of Asian cuisine cooking experience is required. Fixed Pay Rate: $26.00 per hourLocation: San Francisco, CA, USA
| Salary: US$26 per hour | Date posted: 28 Jul 2026
Assistant General Manager - Upscale Restaurant
Company: Willow Tree Recruiting |
Francisco restaurant group known for its refined approach to modern Italian cuisine and exceptional hospitality Location...-shift lineups and ongoing staff education focused on service standards, Italian cuisine, wine, allergens, and menu knowledgeLocation: San Francisco, CA, USA
| Salary: US$80000 - 100000 per year | Date posted: 26 Jul 2026
Sushi Sous Chef
Company: ROOFTOP HOSPITALITY GROUP LLC |
centered around the artistry of Nikkei cuisine. We are currently seeking an experienced and dedicated Sushi Chef with refined... The opportunity to contribute to a prestigious restaurant that combines authenticity with innovation in Japanese cuisine