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Cuisine jobs in indiana state USA

18 cuisine jobs found in indiana state: showing 1 - 18

Bartender
Company: Davidson Hospitality Group |

Location: Camby, IN, USA

| Salary: unspecified | Date posted: 03 Oct 2026
, where authentic Southwestern cuisine and craft agave-based spirits celebrate heritage and community! As a Bartender, you will craft
Sous Chef (kitchen Manager) | Notre Dame Dining
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$55000 per year | Date posted: 01 Oct 2026
operations. Reporting to the Executive Sous Chef or Chef de Cuisine (contingent upon the selected career pathway), this position... or Chef de Cuisine, the Sous Chef supervises culinary staff and supports the successful day-to-day execution of dining
Sous Chef (kitchen Manager) | Notre Dame Dining
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: US$55000 per year | Date posted: 01 Oct 2026
operations. Reporting to the Executive Sous Chef or Chef de Cuisine (contingent upon the selected career pathway), this position... or Chef de Cuisine, the Sous Chef supervises culinary staff and supports the successful day-to-day execution of dining
Cook
Company: Hilton Garden Inn |

Location: Merrillville, IN, USA

| Salary: unspecified | Date posted: 26 Sep 2026
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook Sous Chef
Cook
Company: Hersha Hospitality Management |

Location: Merrillville, IN, USA

| Salary: unspecified | Date posted: 26 Sep 2026
and quality of cuisine, while maintaining a safe and sanitary work environment. Your Growth Path Lead Cook Sous Chef
Back Of House Team Member - Must Be 18 Years Of Age Or Older
Company: The Piada Group |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 25 Sep 2026
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh
Front Of House Team Member - Must Be 18 Years Of Age Or Older
Company: The Piada Group |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 25 Sep 2026
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh
Steward Lead - Indianapolis Zoo
Company: Aramark |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 22 Sep 2026
de Cuisine, the Stewarding Lead translates departmental plans into effective day to day execution while providing hands... on priorities established by the Chef de Cuisine. Adjust staffing assignments and priorities in real time as operational needs
Executive Chef, Rohr's
Company: University of Notre Dame |

Location: Notre Dame, IN, USA

| Salary: unspecified | Date posted: 19 Sep 2026
, or large-scale foodservice environments is required. Proven leadership experience as an Executive Chef, Chef de Cuisine
Back Of House Team Member - Must Be 18 Years Of Age Or Older
Company: The Piada Group |

Location: Avon, IN, USA

| Salary: unspecified | Date posted: 19 Sep 2026
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh
Gainbridge Fieldhouse - Sous Chef
Company: Compass Group |

Location: Marion, IN, USA

| Salary: unspecified | Date posted: 18 Sep 2026
. Job Summary As a Sous Chef, it will be your primary responsibility to execute cuisine that exceeds guest expectations
Lead Cook-stadium
Company: Boyd Gaming |

Location: Florence, IN, USA

| Salary: unspecified | Date posted: 17 Sep 2026
to both the internal and external customer by following all required standards, and for assisting the Sous Chef, Chef de Cuisine... failures, hazardous areas and accidents. Assists Sous Chef and or Chef de Cuisine by attending BEO meetings, and by ordering
Lead Cook-bakery
Company: Belterra Casino Resort |

Location: Florence, IN, USA

| Salary: unspecified | Date posted: 17 Sep 2026
to both the internal and external customer by following all required standards, and for assisting the Sous Chef, Chef de Cuisine... failures, hazardous areas and accidents. Assists Sous Chef and or Chef de Cuisine by attending BEO meetings, and by ordering
Lead Cook-stadium
Company: Belterra Casino Resort |

Location: Florence, IN, USA

| Salary: unspecified | Date posted: 17 Sep 2026
to both the internal and external customer by following all required standards, and for assisting the Sous Chef, Chef de Cuisine... failures, hazardous areas and accidents. Assists Sous Chef and or Chef de Cuisine by attending BEO meetings, and by ordering
Lead Cook-bakery
Company: Boyd Gaming |

Location: Florence, IN, USA

| Salary: unspecified | Date posted: 17 Sep 2026
to both the internal and external customer by following all required standards, and for assisting the Sous Chef, Chef de Cuisine... failures, hazardous areas and accidents. Assists Sous Chef and or Chef de Cuisine by attending BEO meetings, and by ordering
Front Of House Team Member - Must Be 18 Years Of Age Or Older
Company: The Piada Group |

Location: Carmel, IN, USA

| Salary: unspecified | Date posted: 13 Aug 2026
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh
Front Of House Team Member - Must Be 18 Years Of Age Or Older
Company: The Piada Group |

Location: Avon, IN, USA

| Salary: unspecified | Date posted: 13 Aug 2026
movement, Piada combines fresh, modern Italian cuisine, in a delicious made to order format featuring tossed pastas, fresh
Cook 2
Company: Invited |

Location: Indianapolis, IN, USA

| Salary: unspecified | Date posted: 08 Aug 2026
amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art