Cuisine jobs in connecticut state USA
27 cuisine jobs found in connecticut state: showing 1 - 20
Food And Beverage Manager
Company: Auberge Resorts |
soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 08 Feb 2025
Hospital Occupational Therapist
Company: Clinical Management Consultants |
and impactful career but also experience the vibrant culture, diverse cuisine, and endless entertainment options that New York City...Location: Greenwich, CT, USA
| Salary: $90295 - 124602 per year | Date posted: 08 Feb 2025
Public Area Attendant
Company: Auberge Resorts |
through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 08 Feb 2025
Food And Beverage Manager
Company: Mayflower Inn and Spa |
soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 07 Feb 2025
Restaurant Manager
Company: Charlestown Hotels |
Job Description: BLDG is where architecture, cuisine, and cocktails converge in perfect harmony. Nestled within Hotel..., artfully presented dishes designed to excite the modern palate. From inventive cuisine to a welcoming atmosphere, BLDG offers...Location: New Haven, CT, USA
| Salary: unspecified | Date posted: 05 Feb 2025
Esthetician
Company: Auberge Resorts |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 30 Jan 2025
Esthetician
Company: Mayflower Inn and Spa |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 29 Jan 2025
Pediatric Infectious Disease Specialist, Antimicrobial Stewardship Program Director
Company: Yale University |
also boasts a diverse array of great cuisine to satisfy any palate. New Haven offers hiking, biking, and stunning views of the...Location: New Haven, CT, USA
| Salary: unspecified | Date posted: 29 Jan 2025
Valet
Company: Auberge Resorts |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 29 Jan 2025
Valet
Company: Mayflower Inn and Spa |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 28 Jan 2025
Sous Chef
Company: Grace Farms Foundation |
Role: Sous Chef Reports To: Commons Manager & Chef de Cuisine FLSA Status: Full-Time, Salary, Exempt Location..., safety, and presentation. The Sous Chef will collaborate closely with the Commons Manager & Chef de Cuisine, as well as the...Location: New Canaan, CT, USA
| Salary: unspecified | Date posted: 27 Jan 2025
Assistant Housekeeping Manager
Company: Mayflower Inn and Spa |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 25 Jan 2025
Concierge
Company: Mayflower Inn and Spa |
through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 25 Jan 2025
Restaurant General Manager / Director Of Outlets
Company: Mayflower Inn and Spa |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 25 Jan 2025
Concierge
Company: Auberge Resorts |
through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 24 Jan 2025
Culinary Intern, Flik / Travelers / Hartford, Ct
Company: Compass Group |
various stations: pizza/pasta, deli, salad bar, grill, and international cuisine. Engage with guests and tailor plates...Location: Hartford, CT, USA
| Salary: $16.3 per hour | Date posted: 18 Jan 2025
Assistant Housekeeping Manager
Company: Auberge Resorts |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 18 Jan 2025
Restaurant General Manager / Director Of Outlets
Company: Auberge Resorts |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 18 Jan 2025
Front Desk Agent
Company: Mayflower Inn and Spa |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...Location: Washington, CT, USA
| Salary: unspecified | Date posted: 12 Jan 2025
Front Desk Agent
Company: Auberge Resorts |
and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive...