Cook jobs in west haven USA
7 cook jobs found in west haven: showing 1 - 7
Cook - Full Time/days
Company: Yale New Haven Health |
Job Description: Overview To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patienLocation: New Haven, CT, USA
| Salary: US$17 per hour | Date posted: 26 Jun 2026
Cook - Full Time/days
Company: Yale New Haven Health |
Overview: To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered, respecLocation: New Haven, CT, USA
| Salary: US$17 per hour | Date posted: 25 Jun 2026
Cook (full Time And Part Time)
Company: Compass Group |
Location: Albertus Magnus College We are hiring immediately for full time and part time COOK positions. Address: 700Location: New Haven, CT, USA
| Salary: US$18.5 - 20 per hour | Date posted: 24 Jun 2026
Cook (full Time)
Company: Compass Group |
We are hiring immediately for full time COOK positions. Location: Pfizer CRU - One Howe Street, New Haven, CT 06511Location: New Haven, CT, USA
| Salary: US$24 - 24.5 per hour | Date posted: 10 Jun 2026
Lead Production Cook
Company: Honeyplate |
team. We're looking for a lead cook who takes pride in their work and can run a shift without needing their hand heldLocation: West Haven, CT, USA
| Salary: US$23 - 25 per hour | Date posted: 20 Apr 2026
Line Cook
Company: Charlestown Hotels |
, taste, and style. JOB SUMMARY As a Food and Beverage Line Cook, you will be responsible for setting up and stocking.... Maintaining and restocking sufficient levels of food on the line. Cook and prepare a variety of foods including meat, seafoodLocation: New Haven, CT, USA
| Salary: unspecified | Date posted: 16 Apr 2026
Line Cook
Company: Charlestown Hotels |
, taste, and style. JOB SUMMARY As a Food and Beverage Line Cook, you will be responsible for setting up and stocking.... Maintaining and restocking sufficient levels of food on the line. Cook and prepare a variety of foods including meat, seafood