Chef jobs in hartford USA
35 chef jobs found in hartford: showing 1 - 35
Sous Chef
Company: Compass Group |
and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will support the daily... cafeteria transactions per week. Reporting to the Sr. Executive Chef, this role works alongside a peer Sous Chef to ensure highLocation: Hartford, CT, USA
| Salary: US$65000 - 70000 per year | Date posted: 03 Oct 2026
Culinary Chef
Company: unknown |
Abrahms Boulevard, West Hartford, Connecticut, 06117 -: What You'll Do: As a Culinary Chef on our team, you will prepare... a meaningful difference in the lives of our residents -: What You'll Bring: Qualifications of a Culinary Chef include: HighLocation: West Hartford, CT, USA
| Salary: unspecified | Date posted: 02 Oct 2026
Lead Chef - University Of Hartford
Company: Aramark |
Job Description The Lead Chef is responsible for supporting the back of house cooks, front of house cooks, and food... prep workers to ensure that meal and food items are prepared in accordance with production requirements. The Lead ChefLocation: West Hartford, CT, USA
| Salary: US$28.02 per hour | Date posted: 02 Oct 2026
Executive Chef 2
Company: Sodexo |
About the job Take on a leadership position where your vision and expertise will drive culinary excellence. Youll lead the charge in standardizing operations, fostering team development, and craftiLocation: West Hartford, CT, USA
| Salary: US$77605 - 100430 per year | Date posted: 26 Sep 2026
Executive Chef 2
Company: unknown |
About the job Take on a leadership position where your vision and expertise will drive culinary excellence. You'll lead the charge in standardizing operations, fostering team development, Location: West Hartford, CT, USA
| Salary: unspecified | Date posted: 25 Sep 2026
Executive Chef - University Of Hartford
Company: Aramark |
Job Description We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the... right opportunities. We're looking for Chef Manager who can help us deliver the best customer service and food experiencesLocation: West Hartford, CT, USA
| Salary: US$75000 - 85000 per year | Date posted: 23 Sep 2026
Sous Chef
Company: Fleming's Prime Steakhouse & Wine Bar |
programs enable our restaurants to have a positive environment to learn, grow and advance. As a successful Sous Chef... responsibilities of a Sous Chef will include: Driving our high-quality employee standards by helping to maintain a fully staffedLocation: West Hartford, CT, USA
| Salary: unspecified | Date posted: 23 Sep 2026
Lead Chef - University Of Hartford
Company: Aramark |
Job Description The Lead Chef is responsible for supporting the back of house cooks, front of house cooks, and food... prep workers to ensure that meal and food items are prepared in accordance with production requirements. The Lead ChefLocation: West Hartford, CT, USA
| Salary: US$28.02 per hour | Date posted: 21 Sep 2026
Executive Chef - University Of Hartford
Company: Aramark |
Job Description We know that a Chefs job isnt only about the food. It takes skills, dedication, patience, and the... right opportunities. Were looking for Chef Manager who can help us deliver the best customer service and food experiencesLocation: West Hartford, CT, USA
| Salary: US$75000 - 85000 per year | Date posted: 17 Sep 2026
Sous Chef | Part-time | Peoplesbank Arena
Company: Oak View Group |
continents. Position Summary: The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill..., etc., as applicable per work assignment and as designated by Executive Chef which are produced within quality standards guidelinesLocation: Hartford, CT, USA
| Salary: US$24 - 27 per hour | Date posted: 06 Sep 2026
Sous Chef | Part-time | Peoplesbank Arena
Company: Oak View Group |
continents. Overview: The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill, and/or banquet..., etc., as applicable per work assignment and as designated by Executive Chef which are produced within quality standards guidelinesLocation: Hartford, CT, USA
| Salary: US$24 - 27 per hour | Date posted: 06 Sep 2026
Prep Cook | Part-time | Peoplesbank Arena
Company: Oak View Group |
for portioning, arranging, and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous... Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability to meet theLocation: Hartford, CT, USA
| Salary: US$18 - 20 per hour | Date posted: 05 Sep 2026
Prep Cook | Part-time | Peoplesbank Arena
Company: Oak View Group |
for portioning, arranging, and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous... Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability to meet theLocation: Hartford, CT, USA
| Salary: US$18 - 20 per hour | Date posted: 05 Sep 2026
Prep Cook | Part-time | Peoplesbank Arena
Company: Spectra Experiences |
for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show... slicer, and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guestsLocation: Hartford, CT, USA
| Salary: US$18 - 20 per hour | Date posted: 05 Sep 2026
Cook | Part-time | Peoplesbank Arena
Company: Oak View Group |
with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability..., and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clearLocation: Hartford, CT, USA
| Salary: US$20 - 24 per hour | Date posted: 05 Sep 2026
Cook | Part-time | Peoplesbank Arena
Company: Oak View Group |
for portioning, arranging, and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous... Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability to meet theLocation: Hartford, CT, USA
| Salary: US$20 - 24 per hour | Date posted: 05 Sep 2026
Cook | Part-time | Peoplesbank Arena
Company: Spectra Experiences |
with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability..., and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clearLocation: Hartford, CT, USA
| Salary: US$20 - 24 per hour | Date posted: 04 Sep 2026
Sous Chef | Part-time | Peoplesbank Arena
Company: Spectra Experiences |
continents. Position Summary The part-time Sous Chef will assist the Executive Chef in all aspects of the main, grill..., etc., as applicable per work assignment and as designated by Executive Chef which are produced within quality standards guidelinesLocation: Hartford, CT, USA
| Salary: US$24 - 27 per hour | Date posted: 04 Sep 2026
Sous Chef
Company: Compass Group |
and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will support the daily... cafeteria transactions per week. Reporting to the Sr. Executive Chef, this role works alongside a peer Sous Chef to ensure highLocation: Hartford, CT, USA
| Salary: US$65000 - 70000 per year | Date posted: 03 Sep 2026
Prep Cook | Part-time | The Bushnell
Company: Oak View Group |
ability to meet the company standard for excellent attendance. Qualifications: Previous experience using a chef's knifeLocation: Hartford, CT, USA
| Salary: US$18 - 20 per hour | Date posted: 30 Aug 2026
Prep Cook | Part-time | The Bushnell
Company: Oak View Group |
ability to meet the company standard for excellent attendance. Qualifications: Previous experience using a chef's knifeLocation: Hartford, CT, USA
| Salary: US$18 - 20 per hour | Date posted: 30 Aug 2026
Prep Cook | Part-time | The Bushnell
Company: Spectra Experiences |
ability to meet the company standard for excellent attendance. Qualifications Previous experience using a chef's knifeLocation: Hartford, CT, USA
| Salary: US$18 - 20 per hour | Date posted: 29 Aug 2026
Traveling Executive Chef - Massachusetts, Connecti
Company: Compass Group |
a Traveling Executive Chef to deliver culinary leadership and operational expertise across acute care healthcare facilities... Executive Chef provides shortterm and longterm support to multiple hospital locations, including new account openings, interimLocation: Hartford, CT, USA
| Salary: US$75000 - 90000 per year | Date posted: 11 Aug 2026
Senior Executive Chef
Company: Compass Group |
and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Sr. Executive Chef, you will lead culinaryLocation: Hartford, CT, USA
| Salary: US$105000 - 120000 per year | Date posted: 31 Jul 2026
Sous Chef Catering-hospitality
Company: Aramark |
Job Description The Sous Chef/Catering-Hospitality will coordinate, plan, participate, and supervise the production... in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensureLocation: West Hartford, CT, USA
| Salary: US$30 - 32 per hour | Date posted: 21 Jul 2026
Part Time Culinary Cook/ Chef
Company: Capital Senior Living |
dependent on employment status **Eligibility based on location Dining Services Chef Responsibilities include: ResponsibleLocation: Waterford, CT - Hartford, CT, USA
| Salary: unspecified | Date posted: 17 Jul 2026
Banquet Captain | Part-time | Bushnell
Company: Oak View Group |
, and review banquet event orders. Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure... requisitions for those items not available in inventory. Checks room setup prior to the event and meets with Executive ChefLocation: Hartford, CT, USA
| Salary: US$18 - 24 per hour | Date posted: 14 Jul 2026
Banquet Captain | Part-time | Bushnell
Company: Spectra Experiences |
event orders. Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure... requisitions for those items not available in inventory. Checks room setup prior to the event and meets with Executive ChefLocation: Hartford, CT, USA
| Salary: US$18 - 24 per hour | Date posted: 14 Jul 2026
Banquet Supervisor | Part-time | The Bushnell
Company: Oak View Group |
. Reviews scheduling and labor needs to meet the guests' needs as well as maximize efficiency. Work with the Executive ChefLocation: Hartford, CT, USA
| Salary: US$19 - 25 per hour | Date posted: 14 Jul 2026
Line Cook | Part-time | The Bushnell
Company: Spectra Experiences |
with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability..., and chef knife. Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clearLocation: Hartford, CT, USA
| Salary: US$25 per hour | Date posted: 14 Jul 2026
Banquet Captain | Part-time | Bushnell
Company: Oak View Group |
event orders. Communicates with the Executive Chef / Kitchen Manager or event coordinator to ensure... requisitions for those items not available in inventory. Checks room setup prior to the event and meets with Executive ChefLocation: Hartford, CT, USA
| Salary: US$18 - 24 per hour | Date posted: 14 Jul 2026
Line Cook | Part-time | The Bushnell
Company: Oak View Group |
, and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor... equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife. Ability to communicateLocation: Hartford, CT, USA
| Salary: US$25 per hour | Date posted: 14 Jul 2026
Banquet Supervisor | Part-time | The Bushnell
Company: Oak View Group |
with the Executive Chef to ensure appropriate inventories are stocked, including food and beverage and non-food and beverageLocation: Hartford, CT, USA
| Salary: US$19 - 25 per hour | Date posted: 14 Jul 2026
Line Cook | Part-time | The Bushnell
Company: Oak View Group |
for portioning, arranging, and garnishing food plates for delivery to guests. Responsible for consulting with Executive Chef, Sous... Chef or Kitchen Supervisor to plan menus and estimate expected food consumption. Show demonstrated ability to meet theLocation: Hartford, CT, USA
| Salary: US$25 per hour | Date posted: 14 Jul 2026
Banquet Supervisor | Part-time | The Bushnell
Company: Spectra Experiences |
with the Executive Chef to ensure appropriate inventories are stocked, including food and beverage and non-food and beverage