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Catering jobs in groton USA

8 catering jobs found in groton: showing 1 - 8

Cook
Company: Solstice at Groton |

Location: Groton, CT, USA

| Salary: unspecified | Date posted: 08 Oct 2026
in Senior Living, restaurants, catering, or banquets preferred Experience with production methods, portion control and food
Cook
Company: Solstice at Groton |

Location: Groton, CT, USA

| Salary: unspecified | Date posted: 07 Oct 2026
in Senior Living, restaurants, catering, or banquets preferred Experience with production methods, portion control and food
Barista (full Time)
Company: Compass Group |

Location: New London, CT, USA

| Salary: US$21.5 per hour | Date posted: 02 Oct 2026
: Prepares espresso orders for customers and catering using standard measures and recipes. Enters orders accurately into POS
Catering Attendant (full Time)
Company: Compass Group |

Location: New London, CT, USA

| Salary: US$21.9 per hour | Date posted: 25 Sep 2026
We are hiring immediately for a full time CATERING ATTENDANT position. Location: Electric Boat - 50 Pequot Avenue, New.... More details upon interview. Requirement: Front-of-house catering experience and food service experience required. Perks: Monday
Executive Chef
Company: Marriott |

Location: Groton, CT, USA

| Salary: unspecified | Date posted: 18 Sep 2026
any deficiencies. Assist catering department with developing special menus for functions; meet with clients as requested. Review
Executive Chef
Company: Hersha Hospitality Management |

Location: Groton, CT, USA

| Salary: unspecified | Date posted: 17 Sep 2026
any deficiencies. Assist catering department with developing special menus for functions; meet with clients as requested. Review
Cook
Company: Solstice at Groton |

Location: Groton, CT, USA

| Salary: unspecified | Date posted: 15 Aug 2026
in Senior Living, restaurants, catering, or banquets preferred Experience with production methods, portion control and food
Cook
Company: Solstice at Groton |

Location: Groton, CT, USA

| Salary: unspecified | Date posted: 14 Aug 2026
in Senior Living, restaurants, catering, or banquets preferred Experience with production methods, portion control and food