Bakery jobs in cape coral USA
7 bakery jobs found in cape coral: showing 1 - 7
Kitchen Manager
Company: Perkins |
restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its missionLocation: Cape Coral, FL, USA
| Salary: US$52000 - 56000 per year | Date posted: 31 Jul 2026
Kitchen Manager
Company: Perkins Restaurant & Bakery |
restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its missionLocation: Cape Coral, FL, USA
| Salary: US$52000 - 56000 per year | Date posted: 31 Jul 2026
General Manager
Company: Perkins |
company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & BakeryLocation: Cape Coral, FL, USA
| Salary: US$58000 - 65000 per year | Date posted: 30 Jul 2026
General Manager
Company: Perkins Restaurant & Bakery |
company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & BakeryLocation: Cape Coral, FL, USA
| Salary: US$58000 - 65000 per year | Date posted: 30 Jul 2026
Assistant Restaurant Manager
Company: Perkins Restaurant & Bakery |
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit and being a great place for great people to work. If you want to work and grow with a company who has aLocation: Cape Coral, FL, USA
| Salary: US$48000 - 54000 per year | Date posted: 10 Jul 2026
Restaurant Team Member
Company: Panera Bread |
with our amazing guests, directly impact the bakery-cafes growing business, and most importantly serve local communities across the... for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest ExperienceLocation: Cape Coral, FL, USA
| Salary: unspecified | Date posted: 22 Jun 2026
Restaurant Team Member
Company: Panera Bread |
with our amazing guests, directly impact the bakery-cafes growing business, and most importantly serve local communities across the... for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience