POSITION: Steward/Dishwasher DEPARTMENT: Food & Beverage REPORTS TO: Chef FLSA STATUS: Part-time/On call, hourly, Non-Exempt Summary Maintain and clean inventory of small wares, utensils, and kitchen supplies. Keep area, equipme.....
Job Location: Albuquerque, NM, USASelected articles on work and employment, which may be found interesting:
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