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Sous Chef


Job position: Sous Chef, Las Vegas, NV, USA

, presentation, and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation... by Executive Chef. Monitor quantity of prepared food and ensure that quality and quantity standards are consistently satisfied.....

Job Location: Las Vegas, NV, USA

Salary: unspecified

Company: The Orleans Hotel & Casino

Job posted: 04 Jul 2024

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