Server jobs in tulsa USA
58 server jobs found in tulsa: showing 51 - 58
Banquet Server | Part-time | Bok Center
Company: Spectra Experiences |
continents. Position Summary The Banquet Server will assist the Banquet Manager and Banquet Captains in serving the guestsLocation: Tulsa, OK, USA
| Salary: US$11 - 14 per hour | Date posted: 13 Apr 2026
Banquet Server | Part-time | Bok Center
Company: Oak View Group |
continents. Position Summary: The Banquet Server will assist the Banquet Manager and Banquet Captains in serving the guestsLocation: Tulsa, OK, USA
| Salary: US$11 - 14 per hour | Date posted: 11 Apr 2026
Banquet Server | Part-time | Bok Center
Company: Oak View Group |
continents. Overview: The Banquet Server will assist the Banquet Manager and Banquet Captains in serving the guestsLocation: Tulsa, OK, USA
| Salary: US$11 - 14 per hour | Date posted: 11 Apr 2026
Scada Programming Technician
Company: HF Sinclair |
and/or ClearSCADA software maintenance, and the upkeep of field server and data Relocates technical equipment to and from an assignedLocation: Tulsa, OK, USA
| Salary: unspecified | Date posted: 10 Apr 2026
Scada Programming Technician
Company: HF Sinclair |
and/or ClearSCADA software maintenance, and the upkeep of field server and data Relocates technical equipment to and from an assignedLocation: Tulsa, OK, USA
| Salary: unspecified | Date posted: 09 Apr 2026
Bistro Server
Company: Life Time |
Position Summary The LifeCafe Staff will be responsible for executing menu items according to recipe and speed of service standards. They will need to deliver exceptional customer service and maintaLocation: Tulsa, OK, USA
| Salary: unspecified | Date posted: 09 Apr 2026
Technical Support Specialist
Company: BankOnIT, LLC |
: Required Education and Experience Basic understanding of desktop operating systems, various software applications and PC/Server/NetworkLocation: Tulsa, OK, USA
| Salary: unspecified | Date posted: 28 Mar 2026
Server
Company: Justin Thompson Restaurant Group |
. As a server, you are the connection between our kitchen and our guests, responsible for crafting memorable dining experiences