Kitchen Crewmember
The Refined Restaurant Group
- Las Vegas, NV
- Permanent
- Full-time
Responsibilities:KITCHEN/DISHWASHING TEAM MEMBER RESPONSIBILITIES INCLUDE AND ARE NOT LIMITED TO:
- Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line
- Prep all cold and hot food items using prep sheets
- Follow proper knife safety procedures
- Operate all equipment, ensure proper time/temp of all hot and cooked foods
- Knowledge of all prep and cooking equipment
- Maintain clean, food-safe dish and prep stations throughout shift
- Set up and break down stations, maintain a clean and organized area and equipment
- Manage communication between front of house, prep, to keep areas stocked
- Learn and maintain knowledge of our menu and menu changes
- Properly execute all our menu items
- Ensure that food comes out simultaneously, in high quality, and in a timely fashion
- Maintain a positive and professional approach with coworkers and customers
- Certified in food safety
- Put received orders away properly
- Maintain clean and organized dish and sink area, restock clean dishes + equipment, take out trash
- Clean dishes, tongs, trays, and equipment throughout shift;
- Clean mop sink, area and cleaning supplies;
- Refill kitchen chemicals as needed
- Circulate dirty/clean dishes
- Assist front of house and kitchen teams in maintaining a clean area
- Assist front of house or managers as requested
- Food, Restaurant, and/or Team experience
- Knowledge of proper food safety handling
- Comfortable working in a fast-paced environment with kitchen and food prep equipment
- A team player with a positive can-do attitude
- Quick and adaptable learner
- Collaborative communication skills
- Accountable in upholding high standards
- Ability to read and comprehend information at a close range, and follow instructions accurately and efficiently
- Ability to use electronic systems, such as computers and tablets.
- Physically able to lift up to 25 to 50 pounds and, stand for long periods of time
- Manual dexterity able to operate cutting tools and kitchen utensils
- Subject to exposure to cleaning chemicals
- Annual Paid Vacation - Up to ten (10) days per calendar year
- Benefits/Insurance - Eligible for medical, dental, and vision on the first of the month after 60 days in the position
- Equity Opportunity - Equity opportunities will be evaluated upon consistent, superior personal and business performance as well as growth into the Area Manager or Director level, either of the two levels required to qualify for such consideration
- Complimentary Team Member Meal & Drink while on Shift
- 50% Discount off any item at any time