Prep Cook
Tommy Bahama
- Kihei, HI
- $21.00-24.00 per hour
- Permanent
- Full-time
- Create a relaxed destination – Actively participate in a team environment, demonstrating genuine hospitality and team player skills to promote culinary success
- Set the course – Possess complete knowledge and ensure timely execution of all food menus/recipes – including ingredients, preparation methods, and presentation
- Build the perfect oasis – Assist the chef in preparing high quality menu items
- Support your crew – Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards
- You have 1+ years of high volume culinary/hospitality experience
- You have a current food handler’s card and other certification as required by federal/state/local law
- You have basic knowledge of food/restaurant service skills
- You have a high school diploma or GED
- Willingness to perform other duties as required that are necessary to support the business
- Lift and/or move up to approximately 50 pounds frequently
- Bending/stooping/kneeling required – frequently
- Routine standing for duration of shift
- Maneuvering the following types of equipment or machinery:
- Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual
- Scheduled shifts determined by business needs.