Bartender

Hay Creek Hotels

  • Exeter, NH
  • $12.00 per hour
  • Permanent
  • Full-time
  • 1 month ago
Bartender - $12/hr plus tipsThe award-winning Epoch Restaurant and Bar at The Exeter Inn is actively searching for a professional, friendly, and fast-paced Restaurant Bartender to join our Food and Beverage team.This is part time or full time hour position. Expected regular shifts will include AM/PM Shifts.The Exeter Inn and Epoch Restaurant & Bar, managed by Hay Creek Hotels, is a beautifully restored inn located just 15 minutes from Portsmouth, NH in the historic town of Exeter. It offers 46 guest rooms and suites, a contemporary chef-driven restaurant and bar, and unique meeting and event spaces for all occasions. Visit theexeterinn.com and epochrestaurant.com for more information. Be sure to Follow @Hay Creek Hotels on Linkedin for future employment updates!Job Summary:
  • Greet, direct, seat, and serve guests in accordance with company service standards.
  • Be knowledgeable about all beverage options offered, regularly making recommendations to guests.
  • Craft, mix, and pour all beverage items in accordance to Food and Beverage standards.
  • Be thoroughly familiar with menu items, promotions offered, hotel offerings, and related materials.
  • Complete designated side work efficiently and thoroughly. Clean and maintain all working areas and equipment.
  • Assist in resolving any complaints, and communicate disgruntled customers to the appropriate supervisor.
  • Reconciliation cash, accurately charge credit cards, and make appropriate cash deposits at end of shift. Complete all transactions using the Point of Sale system.
Experience and Skills:Required Experience:
  • High School diploma or equivalent
  • Must feel comfortable with technology. Working knowledge of a Point of Sale system preferred
  • 1 year serving experience in a high-volume restaurant, fine dining preferred.
  • 1 year bartending experience in a high-volume restaurant, fine dining preferred.
  • Alcohol service training certificate a plus (will train if needed).
  • Ability to work in a constructive, team working environment with a positive, upbeat and customer-focused attitude
  • Ability to operate smoothly under pressure and stress
  • Flexibility to work nights or mornings, weekends, holidays, and busy seasonal days (i.e. town festivals).

Hay Creek Hotels