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Pastry jobs in south carolina state USA

25 pastry jobs found in south carolina state: showing 1 - 20

Cashier (full Time)
Company: Compass Group |

Location: Mount Pleasant, SC, USA

| Salary: unspecified | Date posted: 20 Apr 2024
while maintaining cleanliness of service areas. Keeps pastry case stocked. Ensures compliance with company service standards...
Pastry Cook
Company: Hall Management Group |

Location: Charleston, SC, USA

| Salary: unspecified | Date posted: 15 Apr 2024
Halls Signature Events is seeking a professional, passionate, hospitality- minded Pastry Cook to join our team... Events is seeking career minded, passionate and motivated Pastry Cooks. We strive to provide friendly, knowledgeable...
Baker
Company: DODSON BAKERY CORPORATION |

Location: North Charleston, SC, USA

| Salary: unspecified | Date posted: 14 Apr 2024
as a baker, pastry chef, or in a similar role is preferred Ability to use professional-grade kitchen appliances and equipment...
Cook Iv
Company: Marriott |

Location: Hilton Head Island, SC, USA

| Salary: unspecified | Date posted: 12 Apr 2024
Additional Information Up to $500 Sign On Bonus, Pastry Job Number 24062928 Job Category Food and Beverage & Culinary...
Pastry Cook Iv
Company: Marriott |

Location: Beaufort, SC - Hilton Head Island, SC, USA

| Salary: unspecified | Date posted: 11 Apr 2024
Additional Information Up to $500 Sign On Bonus, Pastry Job Number 24062928 Job Category Food and Beverage & Culinary...
Utility Route Driver (full Time)
Company: Compass Group |

Location: Greenville, SC, USA

| Salary: unspecified | Date posted: 10 Apr 2024
complaints. Selects items from warehouse and loads truck; prepares order forms for food and pastry products. Performs routine...
Cook Ii
Company: The Dunlin |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 09 Apr 2024
. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook III... level or previous Cook II experience. Proficient in various baking methods, including dough preparation, pastry shaping...
Banquet Cook
Company: The Dunlin |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 09 Apr 2024
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques..., pastry shaping, and decorating techniques. Strong focus on precision and detail to ensure consistency and high-quality...
Cook I
Company: The Dunlin |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 09 Apr 2024
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques..., pastry shaping, and decorating techniques. Strong focus on precision and detail to ensure consistency and high-quality...
Pastry Cook
Company: The Dunlin |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 09 Apr 2024
as a key player in our pastry kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies... of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques...
Cook Iii
Company: The Dunlin |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 09 Apr 2024
measurements to daily requirements. Assists Cook II, Cook I, and Pastry Chef with a positive self-motivating attitude. Check... training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook IV level or previous Cook...
Cook Ii
Company: Auberge Resorts |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 07 Apr 2024
. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook III... level or previous Cook II experience. Proficient in various baking methods, including dough preparation, pastry shaping...
Banquet Cook
Company: Auberge Resorts |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 07 Apr 2024
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques..., pastry shaping, and decorating techniques. Strong focus on precision and detail to ensure consistency and high-quality...
Pastry Cook
Company: Auberge Resorts |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 07 Apr 2024
as a key player in our pastry kitchen brigade. Whether you're a savant with savory delights or a lover of sweet symphonies... of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques...
Cook I
Company: Auberge Resorts |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 07 Apr 2024
of the chef. Qualifications Formal training or education in culinary arts, with a focus on pastry and baking techniques..., pastry shaping, and decorating techniques. Strong focus on precision and detail to ensure consistency and high-quality...
Cook Iii
Company: Auberge Resorts |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 06 Apr 2024
measurements to daily requirements. Assists Cook II, Cook I, and Pastry Chef with a positive self-motivating attitude. Check... training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook IV level or previous Cook...
Executive Chef
Company: Orangeburg Country Club |

Location: Orangeburg, SC, USA

| Salary: unspecified | Date posted: 05 Apr 2024
Executive Chef Orangeburg Country Club Responsibilities: The Chef is responsible for all food and pastry production...
Froster
Company: Nothing Bundt Cakes |

Location: Mount Pleasant, SC, USA

| Salary: unspecified | Date posted: 31 Mar 2024
and achieves productivity goals. Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag...
Full Time Pastry Chef
Company: Harris Teeter |

Location: Charleston, SC, USA

| Salary: unspecified | Date posted: 29 Mar 2024
This is a full time position. Responsible for preparing, processing, packaging, and stocking products according to Fresh Foods Standards. Also responsible for providing customer service, cleaning work areas, unloading stock, and reloading s...
Team Member Dining Room Cook
Company: Auberge Resorts |

Location: Johns Island, SC, USA

| Salary: unspecified | Date posted: 08 Mar 2024
Formal training or education in culinary arts, with a focus on pastry and baking techniques. One year Cook III level... or previous Cook II experience. Proficient in various baking methods, including dough preparation, pastry shaping, and decorating...