Flex Shift - Stand Up Forklift Operator
United Natural Foods
- Sturtevant, WI
- $21.75 per hour
- Permanent
- Full-time
- (Multiple Schedules Available)
- $21.75/hr + production incentives
- Weekend Shift Differential - A scheduled start time Friday 7PM through Sunday 7PM
- Overnight Shift Differential - A scheduled start time 3PM through 3AM
- +$1.25/hr for Evenings
- +$2.00/hr for Weekends
- +$2.00/hr for Freezer Environment
- Weekly paychecks
- Incentive pay - earn more money for exceeding productivity goals
- PTO after 90 days of employment
- Medical, dental and vision benefits after 30 days of employment
- Even more perks: 401K with company match, tuition reimbursement, and access to shop at our associate Co-Op store
- Reports to the shipping office at the beginning of each shift for the daily assignment, vehicle inspection sheet and replenishment discrepancies sheet
- Replenishes pick slots using the view request screen. If no requests exist, uses the manual replenish screen to fill empty or almost empty slots
- Performs knockdowns for selectors when needed
- Maintains correct counts and logs any discrepancies in inventory
- Verifies that the correct product is being put in the appropriate pick location
- Cuts and removes shrink wrap from all knockdowns
- Removes all empty pallets from pick locations and aisles. Separates the good, bad, and blue pallets and neatly stages in pallet staging area
- Keeps area clean and debris out of work area
- Operates the lift in a safe and efficient manner
- Parks and recharges lift in its appropriate spot at the end of the shift
- Immediately informs a lead, supervisor, or manager of any potential safety violations or violation of company policy
- Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and Safe Quality Food (SQF) policies and procedures, as appropriate for location
- Operating a forklift in accordance with Company standards and procedures including quality standards and safety regulations
- Effective communication and coordination exist with Company personnel and with management
- Assistance and support are provided as needed
- Deadlines are met
- Attendance policy is adhered to
- Understanding of safety guidelines
- Strong knowledge of applicable backup functions and RF systems
- Previous forklift experience
- Ability to lift up to 75 pounds and to stand, walk, bend, stoop, twist and turn frequently
- Exposed to temperatures ranging from -20 degrees below zero to 35 degrees Fahrenheit in Perishable Operation and 37 degrees to 90 degrees Fahrenheit in Grocery Operation
- Ability to do repetitious arm, wrist and hand movements required for maintenance and service procedures. • Must be able to work with hands and arms overhead, and to work in or under the equipment
- Requires manual dexterity, overall coordination and good balance to work both at ground level and in high places to perform job duties. Ability to operate work related equipment
- Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus