Store Manager Smoothie King
SE Blenders
- Columbus, GA
- Permanent
- Full-time
- Ensure that team members are providing all guests with the highest standard of service and product quality
- Optimize store profits by responsibly managing labor cost, food cost, and expenses
- Make sure every shift is staffed and managed properly by using the operational tools
- Ensure cleanliness is maintained in all areas of the restaurant
- Create an environment that is positive, productive, and fun to work in
- Encourage “Guest comes first attitude” training and holding team members accountable for delivering an exceptional Guest experience
- Perform the store’s talent management functions, including identifying talent, hiring, training and development, and coaching
- Provide feedback, recognition, and coaching to team members
- Maintain Brand loyalty; communicate and execute positive brand impression to the overall Guest experience
- Promote the business through “guerilla marketing” efforts including local marketing, community outreach, and special events
- Enforce sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas
- Ensure compliance with operational standards, company policies, federal/state/local laws and ordinances
- Passionate belief in the power to inspire people to live a healthy and active lifestyle through Smoothie King’s core values: Purpose Driven, Health, Knowledge, Respect & Support, Balance, Honesty, and Pride & Enjoyment
- Minimum 3 years’ leadership experience in the hospitality industry
- Microsoft Office knowledge required
- Knowledgeable of general POS functionality
- Drive thru experience a plus (for locations with a drive-thru)
- Excellent interpersonal and communication skills, ability to give and receive feedback
- Ability to manage effectively in a fast-paced environment
- Strong problem-solving skills
- Ability to work a flexible schedule including nights and weekends
- ServSafe Certification is preferred
- Ability to operate a blender and POS cashier system
- Ability to regularly move boxes weighing up to 55 lbs., throughout the store
- Ability to constantly bend, reach and scoop
- Ability to access refrigerator and freezer with temperatures ranging from 40-10 degrees Fahrenheit
- Ability to tolerate exposure to a wide variety of fresh, dried, and/or frozen products, and powdered substances, including, but not limited to, strawberries, bananas, peanuts, tree nuts (such as almonds), milk, soy, proteins, and spices without posing a direct threat to personal health and safety